Improving Tenebrio molitor Growth and Nutritional Value through Vegetable Waste Supplementation

1. López-Gámez, G.
2. del Pino-García, R.
3. López-Bascón, M.A.
4. Verardo, V.

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DOI: 10.3390/FOODS13040594 GOOGLE SCHOLAR lock_openOpen access editor

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