CONTROL DE CALIDAD ANALIT.Y TOXIC.DE ALIM.Y BEBIDA
ANYS
Universidad Miguel Hernández de Elche
Elche, EspañaPublicaciones en colaboración con investigadores/as de Universidad Miguel Hernández de Elche (12)
2023
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Anthropometric characteristics according to the role performed by World Tour road cyclists for their team
European Journal of Sport Science, Vol. 23, Núm. 9, pp. 1821-1828
2022
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Anthropometric differences between world-class professional track cyclists according to speciality (endurance vs. sprint)
The Journal of Sports Medicine and Physical Fitness
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Nutritional Habits of Professional Cyclists during Pre-Season
Nutrients, Vol. 14, Núm. 18
2019
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Marine invertebrate extracts induce colon cancer cell death via ros-mediated dna oxidative damage and mitochondrial impairment
Biomolecules, Vol. 9, Núm. 12
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The metabolic and vascular protective effects of olive (Olea europaea L.) leaf extract in diet-induced obesity in mice are related to the amelioration of gut microbiota dysbiosis and to its immunomodulatory properties
Pharmacological Research, Vol. 150
2018
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Sant Joan d'Alacant declaration in defense of Open Access to scientific publications, by the Group of Editors of Spanish Journals on Health Sciences (GERECS)
Revista Espanola de Salud Publica, Vol. 92
2017
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AMPK modulatory activity of olive-tree leaves phenolic compounds: Bioassay-guided isolation on adipocyte model and in silico approach
PLoS ONE, Vol. 12, Núm. 3
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Declaración in defense of open acces to scientific publications by the group of editors of spanish journals on health sciences (Gerecs) varios
Enfermeria Nefrologica
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Sant Joan d'Alacant declaration in defense of Open Access to scientific publications, by the group of editors of Spanish journals on health sciences (GERECS)
Cirugia Plastica Ibero-Latinoamericana
2012
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Evaluation of different extraction approaches for the determination of phenolic compounds and their metabolites in plasma by nanoLC-ESI-TOF-MS
Analytical and Bioanalytical Chemistry, Vol. 404, Núm. 10, pp. 3081-3090
2011
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Hábitos aliment arios y estado nutricional de ancianos que viven en una ciudad Española del mediterráneo
Nutricion Hospitalaria, Vol. 26, Núm. 5, pp. 1175-1182
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Proximate composition and anti-oxidant activities of organically-and conventionally-grown broccoli (Brassica oleracea L. var. italica)
Journal of Horticultural Science and Biotechnology, Vol. 86, Núm. 5, pp. 511-516