CONTROL DE CALIDAD ANALIT.Y TOXIC.DE ALIM.Y BEBIDA
ANYS
Universidade Estadual de Campinas
Campinas, BrasilPublicaciones en colaboración con investigadores/as de Universidade Estadual de Campinas (2)
2016
-
Intestinal anti-inflammatory effects of Passiflora edulis peel in the dextran sodium sulphate model of mouse colitis
Journal of Functional Foods, Vol. 26, pp. 565-576
2008
-
An extra-virgin olive oil rich in polyphenolic compounds has antioxidant effects in Of1 mice
Journal of Nutrition, Vol. 138, Núm. 6, pp. 1074-1078