Publicaciones en colaboración con investigadores/as de University of Milan (3)

2021

  1. Pectin-based formulations for controlled release of an ellagic acid salt with high solubility profile in physiological media

    Molecules, Vol. 26, Núm. 2

2017

  1. Genomics in Primary and Secondary Prevention of Pancreatic Cancer

    Public Health Genomics, Vol. 20, Núm. 2, pp. 92-99

2008

  1. Preliminary validation of a new instrument for studying food oxidative stability

    Italian Journal of Food Science, Vol. 21, Núm. 2, pp. 266-269