Publicaciones en colaboración con investigadores/as de Universidad de Zaragoza (9)

2019

  1. Diet quality index as a predictor of treatment efficacy in overweight and obese adolescents: The EVASYON study

    Clinical Nutrition, Vol. 38, Núm. 2, pp. 782-790

  2. Virgin olive oil and health: Summary of the iii international conference on virgin olive oil and health consensus report, JAEN (Spain) 2018

    Nutrients, Vol. 11, Núm. 9

2018

  1. The chromatin nuclear protein NUPR1L is intrinsically disordered and binds to the same proteins as its paralogue

    Biochemical Journal, Vol. 475, Núm. 14, pp. 2271-2291

2015

  1. Impact of physical activity and cardiovascular fitness on total homocysteine concentrations in European adolescents: The HELENA study

    Journal of Nutritional Science and Vitaminology, Vol. 61, Núm. 1, pp. 45-54

2014

  1. Influence of parental socio-economic status on diet quality of European adolescents: Results from the HELENA study

    British Journal of Nutrition, Vol. 111, Núm. 7, pp. 1303-1312

  2. Nutrition and lifestyle in European adolescents: The HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) study

    Advances in Nutrition, Vol. 5, Núm. 5, pp. 615S-623S

2012

  1. Criterion-related validity of field-based muscular fitness tests in youth

    Journal of Sports Medicine and Physical Fitness, Vol. 52, Núm. 3, pp. 263-272

2010

  1. Olive oil and health: Summary of the II international conference on olive oil and health consensus report, Jaén and Córdoba (Spain) 2008

    Nutrition, Metabolism and Cardiovascular Diseases, Vol. 20, Núm. 4, pp. 284-294

2003

  1. Melatonin protects against lipid peroxidation and membrane rigidity in erythrocytes from patients undergoing cardiopulmonary bypass surgery

    Journal of Pineal Research, Vol. 35, Núm. 2, pp. 104-108