Publicaciones en colaboración con investigadores/as de Universidad de Murcia (3)

2022

  1. RP‐HPLC‐ESI‐QTOF‐MS Qualitative Profiling, Antioxidant, Anti‐Enzymatic, Anti‐Inflammatory and Non‐Cytotoxic Properties of Ephedra alata Monjauzeana

    Foods, Vol. 11, Núm. 2

2020

  1. Anthropometric and physical fitness profiles of world-class male padel players

    International Journal of Environmental Research and Public Health, Vol. 17, Núm. 2

  2. Revalorization of broccoli by-products for cosmetic uses using supercritical fluid extraction

    Antioxidants, Vol. 9, Núm. 12, pp. 1-17