ESTUDIO SUSTANCIAS ANTAGONISTAS PRODUCIDAS POR MICROORGANISMOS
ESTUDIO SUSTANCIAS ANTAGONISTA
María José
Grande Burgos
Publikationen, an denen er mitarbeitet María José Grande Burgos (3)
2021
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New developments in RiPP discovery, enzymology and engineering
Natural Product Reports, Vol. 38, Núm. 1, pp. 130-239
2006
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Inhibition of toxicogenic Bacillus cereus in rice-based foods by enterocin AS-48
International Journal of Food Microbiology, Vol. 106, Núm. 2, pp. 185-194
2005
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Control of Alicyclobacillus acidoterrestris in fruit juices by enterocin AS-48
International Journal of Food Microbiology, Vol. 104, Núm. 3, pp. 289-297