BIOQUIMICA DE LA NUTRICIÓN. IMPLICACIONES TERAPEUTICAS
BioNIT
Instituto de Ciencia y Tecnología de Alimentos y Nutrición
Madrid, EspañaPublicacións en colaboración con investigadores/as de Instituto de Ciencia y Tecnología de Alimentos y Nutrición (7)
2021
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Cardiometabolic Risk is Positively Associated with Underreporting and Inversely Associated with Overreporting of Energy Intake Among European Adolescents: The Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) Study
The Journal of nutrition, Vol. 151, Núm. 3, pp. 675-684
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Is energy expenditure or physical activity considered when energy intake is measured? A scoping review 1975–2015
Nutrients, Vol. 13, Núm. 9
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The front labelling of food: Nutritional traffic lights, nutri-score and others
European Food and Feed Law Review, Vol. 16, Núm. 2, pp. 104-111
2017
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One-year calorie restriction impacts gut microbial composition but not its metabolic performance in obese adolescents
Environmental Microbiology, Vol. 19, Núm. 4, pp. 1536-1551
2016
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Coffee silverskin extract improves glucose-stimulated insulin secretion and protects against streptozotocin-induced damage in pancreatic INS-1E beta cells
Food Research International, Vol. 89, pp. 1015-1022
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Insights on the health benefits of the bioactive compounds of coffee silverskin extract
Journal of Functional Foods, Vol. 25, pp. 197-207
2013
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Documento de consensoy conclusiones: Obesidad y sedentarismo en el siglo XXI: ¿qué se puede y se debe hacer?
Nutricion Hospitalaria, Vol. 28, Núm. SUPPL.5, pp. 1-12