Publicaciones en colaboración con investigadores/as de Centro de Investigación Biomédica en Red sobre Enfermedades Hepáticas y Digestivas (13)

2024

  1. Differential Modulation of Mouse Intestinal Organoids with Fecal Luminal Factors from Obese, Allergic, Asthmatic Children

    International Journal of Molecular Sciences, Vol. 25, Núm. 2

2021

  1. Effects of gut metabolites and microbiota in healthy and marginal livers submitted to surgery

    International Journal of Molecular Sciences, Vol. 22, Núm. 1, pp. 1-28

  2. Insights into growth factors in liver carcinogenesis and regeneration: An ongoing debate on minimizing cancer recurrence after liver resection

    Biomedicines, Vol. 9, Núm. 9

  3. Role of fgf15 in hepatic surgery in the presence of tumorigenesis: Dr. jekyll or mr. hyde?

    Cells, Vol. 10, Núm. 6

2020

  1. Current knowledge about the effect of nutritional status, supplemented nutrition diet, and gut microbiota on hepatic ischemia-reperfusion and regeneration in liver surgery

    Nutrients, Vol. 12, Núm. 2

2019

  1. EGF-GH axis in rat steatotic and non-steatotic liver transplantation from brain-dead donors

    Transplantation, Vol. 103, Núm. 7, pp. 1349-1359

  2. Use of Steatotic Grafts in Liver Transplantation: Current Status

    Liver Transplantation, Vol. 25, Núm. 5, pp. 771-786

2017

  1. Dietary nucleotides and immunity

    Nutrition, Immunity, and Infection (CRC Press), pp. 387-404

  2. The effect of cortisol in rat steatotic and non-steatotic liver transplantation from brain-dead donors

    Clinical Science, Vol. 131, Núm. 8, pp. 733-746

  3. The impact of cortisol in steatotic and non-steatotic liver surgery

    Journal of Cellular and Molecular Medicine, Vol. 21, Núm. 10, pp. 2344-2358

2013

  1. Los alimentos como fuente de mono y disacáridos: Aspectos bioquímicos y metabólicos

    Nutricion Hospitalaria, Vol. 28, Núm. SUPPL.4, pp. 5-16

2012

  1. Bioactive anti-obesity food components

    International Journal for Vitamin and Nutrition Research, Vol. 82, Núm. 3, pp. 148-156

2010

  1. Functional nutrients and obesity

    Revista Espanola de Obesidad, Vol. 8, Núm. 2, pp. 54-68