TECNOLOGIA DE PROCESOS QUIMICOS Y BIOQUIMICOS
PROCESOS
University of Bonn
Bonn, AlemaniaPublications en collaboration avec des chercheurs de University of Bonn (1)
2006
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Goats' milk as a natural source of lactose-derived oligosaccharides: Isolation by membrane technology
International Dairy Journal, Vol. 16, Núm. 2, pp. 173-181