Publicaciones en colaboración con investigadores/as de Universidad Alfonso X el Sabio (2)

2017

  1. Intake and dietary food sources of fibre in Spain: Differences with regard to the prevalence of excess body weight and abdominal obesity in adults of the ANIBES study

    Nutrients, Vol. 9, Núm. 4

2001

  1. Fortified foods. Criteria for vitamin supplementation in Spain

    Public Health Nutrition, Vol. 4, Núm. 6A, pp. 1331-1334