Publicaciones en colaboración con investigadores/as de Hospital Universitari Sant Joan de Reus (9)

2014

  1. Polyphenols and the Modulation of Gene Expression Pathways: Can We Eat Our Way Out of the Danger of Chronic Disease?

    Critical Reviews in Food Science and Nutrition, Vol. 54, Núm. 8, pp. 985-1001

2013

  1. Phenolic characterization and geographical classification of commercial Arbequina extra-virgin olive oils produced in southern Catalonia

    Food Research International, Vol. 50, Núm. 1, pp. 401-408

2012

  1. Bioavailability study of a polyphenol-enriched extract from Hibiscus sabdariffa in rats and associated antioxidant status

    Molecular Nutrition and Food Research, Vol. 56, Núm. 10, pp. 1590-1595

2011

  1. Crude phenolic extracts from extra virgin olive oil circumvent de novo breast cancer resistance to HER1/HER2-targeting drugs by inducing GADD45-sensed cellular stress, G2/M arrest and hyperacetylation of Histone H3

    International Journal of Oncology, Vol. 38, Núm. 6, pp. 1533-1547

  2. Identification of phenolic compounds in aqueous and ethanolic rooibos extracts (Aspalathus linearis) by HPLC-ESI-MS (TOF/IT)

    Analytical and Bioanalytical Chemistry, Vol. 400, Núm. 10, pp. 3643-3654

  3. Quantification of the polyphenolic fraction and in vitro antioxidant and in vivo anti-hyperlipemic activities of Hibiscus sabdariffa aqueous extract

    Food Research International, Vol. 44, Núm. 5, pp. 1490-1495

2010

  1. The aqueous extract of Hibiscus sabdariffa calices modulates the production of monocyte chemoattractant protein-1 in humans

    Phytomedicine, Vol. 17, Núm. 3-4, pp. 186-191

2009

  1. Direct characterization of aqueous extract of Hibiscus sabdariffa using HPLC with diode array detection coupled to ESI and ion trap MS

    Journal of Separation Science, Vol. 32, Núm. 20, pp. 3441-3448

2008

  1. Selective extraction, separation, and identification of anthocyanins from Hibiscus sabdariffa L. using solid phase extraction-capillary electrophoresis-mass spectrometry (time-of-flight/ion trap)

    Electrophoresis, Vol. 29, Núm. 13, pp. 2852-2861