ALBERTO
FERNÁNDEZ GUTIÉRREZ
Investigador en el periodo 2019-2020
Hospital Universitario San Cecilio
Granada, EspañaPublicaciones en colaboración con investigadores/as de Hospital Universitario San Cecilio (3)
2015
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Assessment of the stability of proanthocyanidins and other phenolic compounds in cranberry syrup after gamma-irradiation treatment and during storage
Food Chemistry, Vol. 174, pp. 392-399
2013
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Identification of polyphenols and their metabolites in human urine after cranberry-syrup consumption
Food and Chemical Toxicology, Vol. 55, pp. 484-492
2012
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Characterization by high-performance liquid chromatography with diode-array detection coupled to time-of-flight mass spectrometry of the phenolic fraction in a cranberry syrup used to prevent urinary tract diseases, together with a study of its antibacterial activity
Journal of Pharmaceutical and Biomedical Analysis, Vol. 58, Núm. 1, pp. 34-41