Publicaciones en las que colabora con CRISTINA ELENA TRENZADO ROMERO (24)

2018

  1. Effect of dietary lipid content and stocking density on digestive enzymes profile and intestinal histology of rainbow trout (Oncorhynchus mykiss)

    Aquaculture, Vol. 497, pp. 10-16

  2. Effects of different culture systems on growth, immune status, and other physiological parameters of tench (Tinca tinca)

    Aquaculture, Vol. 485, pp. 101-110

2017

  1. Are antioxidant capacity and oxidative damage related to biological and autecological characteristics in aquatic insects?

    Journal of Limnology, Vol. 76, Núm. 1, pp. 170-181

  2. Effects of rearing conditions on behavioural responses, social kinetics and physiological parameters in gilthead sea bream Sparus aurata

    Applied Animal Behaviour Science, Vol. 197, pp. 120-128

  3. Tissue-specific daily variation in the oxidative status of sturgeon (Acipenser naccarii) and rainbow trout (Oncorhynchus mykiss): a comparative study

    Fish Physiology and Biochemistry, Vol. 43, Núm. 4, pp. 1105-1115

2016

  1. Nutritional evaluation of Tenebrio molitor meal as fishmeal substitute for tilapia (Oreochromis niloticus) diet

    Aquaculture Nutrition, Vol. 22, Núm. 5, pp. 943-955

2015

  1. Características biológicas y morfológicas de los esturiones.: La vejiga natatoria

    La ictiocola de esturión: Caracterización y empleo en creaciones artísticas y en restauración de bienes culturales (Editorial Universidad de Granada), pp. 105-122

  2. Desarrollo de soportes multimedia como alternativa a las prácticas con animales vivos en la licenciatura de bilogía. I. Creación del material base (PID 10-126)

    Innovación docente y buenas prácticas en la Universidad de Granada. (Editorial Universidad de Granada), pp. 150-155

  3. Interaction of dietary energy levels and culture density on growth performance and metabolic and oxidative status of rainbow trout (Oncorhynchus mykiss)

    Aquacultural Engineering, Vol. 67, pp. 59-66

  4. Morphology, histology, and functional structure of the alimentary canal of sturgeon

    Phylogeny, Anatomy and Physiology of Ancient Fishes (CRC Press), pp. 233-256

  5. Ultraviolet radiation does not increase oxidative stress in the lizard Psammodromus algirus along an elevational gradient

    Comparative Biochemistry and Physiology -Part A : Molecular and Integrative Physiology, Vol. 183, pp. 20-26

2014

  1. Influence of dietary lipids and culture density on rainbow trout (Oncorhynchus mykiss) flesh composition and quality parameter

    Aquacultural Engineering, Vol. 63, pp. 16-24

  2. Oxidative stress decreases with elevation in the lizard Psammodromus algirus

    Comparative Biochemistry and Physiology - A Molecular and Integrative Physiology, Vol. 172, pp. 52-56

  3. Physiological strategies contributing to the coexistence of two predatory species of stoneflies: Dinocras cephalotes and Perla bipunctata

    Comparative Biochemistry and Physiology -Part A : Molecular and Integrative Physiology, Vol. 175, Núm. 1, pp. 131-134

2013

  1. Relationship between brain and liver oxidative state and maximum lifespan potential of different fish species

    Comparative Biochemistry and Physiology - A Molecular and Integrative Physiology, Vol. 165, Núm. 3, pp. 358-364

2012

  1. Digestive enzyme activity and trophic behavior in two predator aquatic insects (Plecoptera, Perlidae). A comparative study

    Comparative Biochemistry and Physiology - A Molecular and Integrative Physiology, Vol. 162, Núm. 1, pp. 31-35

  2. Oxidative stress mediates physiological costs of begging in magpie (Pica Pica) nestlings

    PLoS ONE, Vol. 7, Núm. 7

  3. Study of the Oxidative State, as a Marker of Welfare, on Gilthead Sea Bream, Sparus aurata, Subjected to Handling Stress

    Journal of the World Aquaculture Society, Vol. 43, Núm. 5, pp. 707-715

  4. Study of the enzymatic digestive profile in three species of Mediterranean sea urchins

    Aquaculture, Vol. 344-349, pp. 174-180

2011

  1. Digestive enzyme activity of two stonefly species (Insecta, Plecoptera) and their feeding habits

    Comparative Biochemistry and Physiology - A Molecular and Integrative Physiology, Vol. 160, Núm. 3, pp. 426-430