Publicaciones en las que colabora con JUAN JOSÉ RÍOS RUIZ (33)

2024

  1. Biostimulant-induced mitigation of cold and drought stresses in zucchini plants

    Scientia Horticulturae, Vol. 331

  2. Humic substances-based products for plants growth and abiotic stress tolerance

    Biostimulants in Plant Protection and Performance (Elsevier), pp. 89-106

2023

  1. Evaluation of the alkalinity stress tolerance of three Brassica rapa CAX1 TILLING mutants

    Plant Physiology and Biochemistry, Vol. 198

  2. Physiological and Histological Characterization of the ESB1 TILLING Mutant of Brassica rapa L.: Potential Use in Biofortification and Phytoremediation Programs

    Agronomy, Vol. 13, Núm. 6

2022

  1. Analysis of RAZORMIN® as a Biostimulant and Its Effect on the Phytotoxicity Mitigation Caused by Fungicide Azoxystrobin in Pepper

    Agronomy, Vol. 12, Núm. 6

2021

  1. Effect of CAX1a TILLING mutations on photosynthesis performance in salt-stressed Brassica rapa plants

    Plant Science, Vol. 311

2020

  1. Assaying the use of sodium thiosulphate as a biostimulant and its effect on cadmium accumulation and tolerance in Brassica oleracea plants

    Ecotoxicology and Environmental Safety, Vol. 200

2017

  1. Silicon-mediated improvement in plant salinity tolerance: The role of aquaporins

    Frontiers in Plant Science, Vol. 8

2014

  1. Genetical and comparative genomics of Brassica under altered CA supply identifies Arabidopsis CA-transporter orthologs

    Plant Cell, Vol. 26, Núm. 7, pp. 2818-2830

2013

  1. NUTRITIONAL BALANCE CHANGES IN LETTUCE PLANT GROWN UNDER DIFFERENT DOSES AND FORMS OF SELENIUM

    Journal of Plant Nutrition, Vol. 36, Núm. 9, pp. 1344-1354

2012

  1. Ammonium formation and assimilation in PSARK-IPT tobacco transgenic plants under low N

    Journal of Plant Physiology, Vol. 169, Núm. 2, pp. 157-162

  2. STUDY OF THE INTERACTIONS BETWEEN IODINE AND MINERAL NUTRIENTS IN LETTUCE PLANTS

    Journal of Plant Nutrition, Vol. 35, Núm. 13, pp. 1958-1969

2011

  1. Ammonia production and assimilation: Its importance as a tolerance mechanism during moderate water deficit in tomato plants

    Journal of Plant Physiology, Vol. 168, Núm. 8, pp. 816-823

  2. Beneficial effects of exogenous iodine in lettuce plants subjected to salinity stress

    Plant Science, Vol. 181, Núm. 2, pp. 195-202

  3. Cytokinin-dependent improvement in transgenic P SARK::IPT Tobacco under nitrogen deficiency

    Journal of Agricultural and Food Chemistry, Vol. 59, Núm. 19, pp. 10491-10495

  4. Does iodine biofortification affect oxidative metabolism in lettuce plants

    Biological Trace Element Research, Vol. 142, Núm. 3, pp. 831-842

  5. Iodine application affects nitrogen-use efficiency of lettuce plants (Lactuca sativa L.)

    Acta Agriculturae Scandinavica Section B: Soil and Plant Science, Vol. 61, Núm. 4, pp. 378-383

  6. Photosynthesis and metabolism of sugars from lettuce plants (Lactuca sativa L. var. longifolia) subjected to biofortification with iodine

    Plant Growth Regulation, Vol. 65, Núm. 1, pp. 137-143

  7. The effect of environmental conditions on nutritional quality of cherry tomato fruits: Evaluation of two experimental Mediterranean greenhouses

    Journal of the Science of Food and Agriculture, Vol. 91, Núm. 1, pp. 152-162

2010

  1. Genotypic differences in some physiological parameters symptomatic for oxidative stress under moderate drought in tomato plants

    Plant Science, Vol. 178, Núm. 1, pp. 30-40