Publicaciones en las que colabora con José Contreras Calderón (2)

2011

  1. Usefulness of determination of glucosylisomaltol and hydroxymethylfurfural to control browning reaction during storage of baby cereals

    CyTA: Journal of food, Vol. 9, Núm. 2, pp. 141-145

2010

  1. Evaluation of carbohydrates content in bakery products determined by direct analysis or calculated "by difference"

    Alimentaria: Revista de tecnología e higiene de los alimentos, Núm. 413, pp. 98-103