CRISTINA
CAMPOY FOLGOSO
PROFESORA TITULAR DE UNIVERSIDAD
JOSÉ ANTONIO
GARCÍA SANTOS
CONTRATADO DE INVESTIGACIÓN POSTDOCTORAL
Publicaciones en las que colabora con JOSÉ ANTONIO GARCÍA SANTOS (22)
2023
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Current Knowledge About the Impact of Maternal and Infant Nutrition on the Development of the Microbiota-Gut-Brain Axis
Annual review of nutrition, Vol. 43, pp. 251-278
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Impact of Probiotics on the Prevention and Treatment of Gastrointestinal Diseases in the Pediatric Population
International Journal of Molecular Sciences, Vol. 24, Núm. 11
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Long-Term Effects and Potential Impact of Early Nutrition with Breast Milk or Infant Formula on Glucose Homeostasis Control in Healthy Children at 6 Years Old: A Follow-Up from the COGNIS Study
Nutrients, Vol. 15, Núm. 4
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Maternal weight, gut microbiota, and the association with early childhood behavior: the PREOBE follow-up study
Child and Adolescent Psychiatry and Mental Health, Vol. 17, Núm. 1
2022
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A synbiotics, long chain polyunsaturated fatty acids, and milk fat globule membranes supplemented formula modulates microbiota maturation and neurodevelopment
Clinical Nutrition, Vol. 41, Núm. 8, pp. 1697-1711
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Association study between hypothalamic functional connectivity, early nutrition, and glucose levels in healthy children aged 6 years: The COGNIS study follow-up
Frontiers in Nutrition, Vol. 9
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Impact of Total Parenteral Nutrition on Gut Microbiota in Pediatric Population Suffering Intestinal Disorders
Nutrients, Vol. 14, Núm. 21
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Infant Formula Supplemented With Milk Fat Globule Membrane, Long-Chain Polyunsaturated Fatty Acids, and Synbiotics Is Associated With Neurocognitive Function and Brain Structure of Healthy Children Aged 6 Years: The COGNIS Study
Frontiers in Nutrition, Vol. 9
2021
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Growth patterns and breast milk/infant formula energetic efficiency in healthy infants up to 18 months of life: The COGNIS study
British Journal of Nutrition, Vol. 126, Núm. 12, pp. 1809-1822
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Infant formula enriched with milk fat globule membrane, long-chain polyunsaturated fatty acids, synbiotics, gangliosides, nucleotides and sialic acid reduces infections during the first 18 months of life: The COGNIS study
Journal of Functional Foods, Vol. 83
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Long-chain polyunsaturated fatty acids, homocysteine at birth and fatty acid desaturase gene cluster polymorphisms are associated with children’s processing speed up to age 9 years
Nutrients, Vol. 13, Núm. 1, pp. 1-16
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Short‐ and long‐term implications of human milk microbiota on maternal and child health
International Journal of Molecular Sciences, Vol. 22, Núm. 21
2020
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Effects of Maternal Fish Oil and/or 5-Methyl-Tetrahydrofolate Supplementation during Pregnancy on Offspring Brain Resting-State at 10 Years Old: A Follow-Up Study from the NUHEAL Randomized Controlled Trial
Nutrients, Vol. 12, Núm. 9
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Influence of a functional nutrients-enriched infant formula on language development in healthy children at four years old
Nutrients, Vol. 12, Núm. 2
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The effects of an infant formula enriched with milk fat globule membrane, long-chain polyunsaturated fatty acids and synbiotics on child behavior up to 2.5 years old: The cognis study
Nutrients, Vol. 12, Núm. 12, pp. 1-16
2019
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Cortical visual evoked potentials and growth in infants fed with bioactive compounds-enriched infant formula: Results from COGNIS randomized clinical trial
Nutrients, Vol. 11, Núm. 10
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Early nutrition in combination with polymorphisms in fatty acid desaturase gene cluster modulate fatty acid composition of cheek cells' glycerophospholipids in school-age children
British Journal of Nutrition, Vol. 122, Núm. s1, pp. S68-S79
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Impact of maternal BMI and gestational diabetes mellitus on maternal and cord blood metabolome: results from the PREOBE cohort study
Acta Diabetologica, Vol. 56, Núm. 4, pp. 421-430
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Investigation of the impact of birth by cesarean section on fetal and maternal metabolism
Archives of Gynecology and Obstetrics, Vol. 300, Núm. 3, pp. 589-600
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The role of probiotics and prebiotics in the prevention and treatment of obesity
Nutrients, Vol. 11, Núm. 3