MARÍA GARCÍA RICOBARAZA-rekin lankidetzan egindako argitalpenak (8)

2023

  1. Current Knowledge About the Impact of Maternal and Infant Nutrition on the Development of the Microbiota-Gut-Brain Axis

    Annual review of nutrition, Vol. 43, pp. 251-278

  2. Impact of Probiotics on the Prevention and Treatment of Gastrointestinal Diseases in the Pediatric Population

    International Journal of Molecular Sciences, Vol. 24, Núm. 11

  3. Maternal weight, gut microbiota, and the association with early childhood behavior: the PREOBE follow-up study

    Child and Adolescent Psychiatry and Mental Health, Vol. 17, Núm. 1

2022

  1. A synbiotics, long chain polyunsaturated fatty acids, and milk fat globule membranes supplemented formula modulates microbiota maturation and neurodevelopment

    Clinical Nutrition, Vol. 41, Núm. 8, pp. 1697-1711

  2. Impact of Total Parenteral Nutrition on Gut Microbiota in Pediatric Population Suffering Intestinal Disorders

    Nutrients, Vol. 14, Núm. 21

2021

  1. Infant formula enriched with milk fat globule membrane, long-chain polyunsaturated fatty acids, synbiotics, gangliosides, nucleotides and sialic acid reduces infections during the first 18 months of life: The COGNIS study

    Journal of Functional Foods, Vol. 83

  2. Short‐ and long‐term implications of human milk microbiota on maternal and child health

    International Journal of Molecular Sciences, Vol. 22, Núm. 21

2020

  1. Association study of rs1801282 PPARG gene polymorphism and immune cells and cytokine levels in a Spanish pregnant women cohort and their offspring

    Journal of Biomedical Science, Vol. 27, Núm. 1