DAVID
ARRÁEZ ROMÁN
CATEDRÁTICO DE UNIVERSIDAD
Enrique
Barrajón Catalán
Publicaciones en las que colabora con Enrique Barrajón Catalán (11)
2024
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An untargeted metabolomics approach applied to the study of the bioavailability and metabolism of three different bioactive plant extracts in human blood samples
Food and Function, Vol. 15, Núm. 18, pp. 9176-9190
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Evaluation of Bioactive Effects of Five Plant Extracts with Different Phenolic Compositions against Different Therapeutic Targets
Antioxidants, Vol. 13, Núm. 2
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The Application of Untargeted Metabolomic Approaches for the Search of Common Bioavailable Metabolites in Human Plasma Samples from Lippia citriodora and Olea europaea Extracts
Journal of Agricultural and Food Chemistry, Vol. 72, Núm. 44, pp. 24879-24893
2019
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Marine invertebrate extracts induce colon cancer cell death via ros-mediated dna oxidative damage and mitochondrial impairment
Biomolecules, Vol. 9, Núm. 12
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The potential synergistic modulation of AMPK by lippia citriodora compounds as a target in metabolic disorders
Nutrients, Vol. 11, Núm. 12
2017
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Evaluation of the intestinal permeability of rosemary (Rosmarinus officinalis L.) extract polyphenols and terpenoids in Caco-2 cell monolayers
PLoS ONE, Vol. 12, Núm. 2
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Phenolic compounds in rosemary as potential source of bioactive compounds against colorectal cancer: In situ absorption and metabolism study
Journal of Functional Foods, Vol. 33, pp. 202-210
2015
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A bioguided identification of the active compounds that contribute to the antiproliferative/cytotoxic effects of rosemary extract on colon cancer cells
Food and Chemical Toxicology, Vol. 80, pp. 215-222
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Differential metabolomic analysis of the potential antiproliferative mechanism of olive leaf extract on the JIMT-1 breast cancer cell line
Journal of Pharmaceutical and Biomedical Analysis, Vol. 105, pp. 156-162
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Permeability study of polyphenols derived from a phenolic-enriched hibiscus sabdariffa extract by UHPLC-ESI-UHR-Qq-TOF-MS
International Journal of Molecular Sciences, Vol. 16, Núm. 8, pp. 18396-18411
2012
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Use of advanced techniques for the extraction of phenolic compounds from Tunisian olive leaves: Phenolic composition and cytotoxicity against human breast cancer cells
Food and Chemical Toxicology, Vol. 50, Núm. 6, pp. 1817-1825