Publications in collaboration with researchers from Gobierno del Principado de Asturias (18)

2016

  1. A Nested Case–Control Study of Metabolically Defined Body Size Phenotypes and Risk of Colorectal Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

    PLoS Medicine, Vol. 13, Núm. 4

  2. Cellular immune activity biomarker neopterin is associated hyperlipidemia: Results from a large population-based study

    Immunity and Ageing, Vol. 13, Núm. 1

  3. Life-course social position, obesity and diabetes risk in the EPIC-Spain Cohort

    European Journal of Public Health, Vol. 26, Núm. 3, pp. 439-445

  4. Main nutrient patterns are associated with prospective weight change in adults from 10 European countries

    European Journal of Nutrition, Vol. 55, Núm. 6, pp. 2093-2104

  5. Work, household, and leisure-time physical activity and risk of mortality in the EPIC-Spain cohort

    Preventive Medicine, Vol. 85, pp. 106-112

2015

  1. Alcohol consumption and the risk of renal cancers in the European prospective investigation into cancer and nutrition (EPIC)

    International Journal of Cancer, Vol. 137, Núm. 8, pp. 1953-1966

  2. Reproductive factors and risk of mortality in the European Prospective Investigation into Cancer and Nutrition; a cohort study

    BMC Medicine, Vol. 13, Núm. 1

2014

  1. Physical activity, sex steroid, and growth factor concentrations in pre- and post-menopausal women: A cross-sectional study within the EPIC cohort

    Cancer Causes and Control, Vol. 25, Núm. 1, pp. 111-124

  2. Prolactin determinants in healthy women: A large cross-sectional study within the EPIC cohort

    Cancer Epidemiology Biomarkers and Prevention, Vol. 23, Núm. 11, pp. 2532-2542

2013

  1. Alcohol drinking and endometrial cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

    Annals of Epidemiology, Vol. 23, Núm. 2, pp. 93-98

  2. Dietary flavonoid and lignan intake and mortality in a Spanish cohort

    Epidemiology, Vol. 24, Núm. 5, pp. 726-733

  3. Impact of thearubigins on the estimation of total dietary flavonoids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

    European Journal of Clinical Nutrition, Vol. 67, Núm. 7, pp. 779-782

  4. Risk of type 2 diabetes according to traditional and emerging anthropometric indices in Spain, a Mediterranean country with high prevalence of obesity: Results from a large-scale prospective cohort study

    BMC Endocrine Disorders, Vol. 13

  5. The association of pattern of lifetime alcohol use and cause of death in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

    International Journal of Epidemiology, Vol. 42, Núm. 6, pp. 1772-1790

2012

  1. Olive oil intake and CHD in the European Prospective Investigation into Cancer and Nutrition Spanish cohort

    British Journal of Nutrition, Vol. 108, Núm. 11, pp. 2075-2082

  2. Prediagnostic concentrations of plasma genistein and prostate cancer risk in 1,605 men with prostate cancer and 1,697 matched control participants in EPIC

    Cancer Causes and Control, Vol. 23, Núm. 7, pp. 1163-1171

2010

  1. Prospective study of physical activity and risk of primary adenocarcinomas of the oesophagus and stomach in the EPIC (European prospective investigation into cancer and nutrition) cohort

    Cancer Causes and Control, Vol. 21, Núm. 5, pp. 657-669

2009

  1. Adherence to the mediterranean diet and risk of coronary heart disease in the spanish EPIC cohort study

    American Journal of Epidemiology, Vol. 170, Núm. 12, pp. 1518-1529