Publicaciones en colaboración con investigadores/as de Instituto de Investigación y Formación Agraria y Pesquera (17)

2022

  1. Biological nitrate removal from a drinking water supply with an aerobic granular sludge technology: An environmental and economic assessment

    Journal of Cleaner Production, Vol. 367

  2. Sustainability assessment of traditional, intensive and highly-intensive olive growing systems in Tunisia by integrating Life Cycle and Multicriteria Decision analyses

    Sustainable Production and Consumption, Vol. 33, pp. 73-87

2021

  1. A multi-criteria sustainability assessment for biodiesel alternatives in Spain: Life cycle assessment normalization and weighting

    Renewable Energy, Vol. 164, pp. 1195-1203

  2. Evaluation of the environmental sustainability in the olive growing systems in Tunisia

    Journal of Cleaner Production, Vol. 282

2020

  1. Environmental footprint of cultivating strawberry in Spain

    International Journal of Life Cycle Assessment, Vol. 25, Núm. 4, pp. 719-732

2019

  1. Sensitivity and uncertainty analysis in agro-hydrological modelling of drip fertigated lettuce crops under Mediterranean conditions

    Computers and Electronics in Agriculture, Vol. 162, pp. 630-650

2017

  1. Evaluating the environmental sustainability of energy crops: A life cycle assessment of Spanish rapeseed and argentinean soybean cultivation

    Spanish Journal of Agricultural Research, Vol. 15, Núm. 1

  2. Inclusion of uncertainty in the LCA comparison of different cherry tomato production scenarios

    International Journal of Life Cycle Assessment, Vol. 22, Núm. 5, pp. 798-811

  3. Optimization of olive growing practices in Spain from a life cycle assessment perspective

    Journal of Cleaner Production, Vol. 149, pp. 25-37

2016

  1. Life cycle assessment of biodiesel in Spain: Comparing the environmental sustainability of Spanish production versus Argentinean imports

    Energy for Sustainable Development, Vol. 33, pp. 36-52

  2. Use of EU-Rotate_N and CropSyst models to predict yield, growth and water and N dynamics of fertigated leafy vegetables in a Mediterranean climate and to determine N fertilizer requirements

    Agricultural Systems, Vol. 149, pp. 150-164

2015

  1. Cooling systems in screenhouses: Effect on microclimate, productivity and plant response in a tomato crop

    Biosystems Engineering, Vol. 129, pp. 100-111

2014

  1. Life cycle assessment of cultivating lettuce and escarole in Spain

    Journal of Cleaner Production, Vol. 73, pp. 193-203

2012

  1. Effects of misting used to improve the microclimate and productivity of a screenhouse crop

    European Journal of Horticultural Science, Vol. 77, Núm. 2, pp. 49-57

  2. Environmental impact of screenhouse and open-field cultivation using a life cycle analysis: The case study of green bean production

    Journal of Cleaner Production, Vol. 28, pp. 63-69

2011

  1. Global Radiation Differences under a Glasshouse and a Plastic Greenhouse in Almeria (Spain): Preliminary Report

    Acta Horticulturae

2009

  1. Environmental impact of greenbean cultivation: Comparison of screen greenhouses vs. open field

    Journal of Food, Agriculture and Environment, Vol. 7, Núm. 3-4, pp. 754-760