Publications dans lesquelles il/elle collabore avec Maria del Mar Rubio Wilhelmi (18)

2013

  1. NUTRITIONAL BALANCE CHANGES IN LETTUCE PLANT GROWN UNDER DIFFERENT DOSES AND FORMS OF SELENIUM

    Journal of Plant Nutrition, Vol. 36, Núm. 9, pp. 1344-1354

2012

  1. Ammonium formation and assimilation in PSARK-IPT tobacco transgenic plants under low N

    Journal of Plant Physiology, Vol. 169, Núm. 2, pp. 157-162

  2. STUDY OF THE INTERACTIONS BETWEEN IODINE AND MINERAL NUTRIENTS IN LETTUCE PLANTS

    Journal of Plant Nutrition, Vol. 35, Núm. 13, pp. 1958-1969

2011

  1. Ammonia production and assimilation: Its importance as a tolerance mechanism during moderate water deficit in tomato plants

    Journal of Plant Physiology, Vol. 168, Núm. 8, pp. 816-823

  2. Beneficial effects of exogenous iodine in lettuce plants subjected to salinity stress

    Plant Science, Vol. 181, Núm. 2, pp. 195-202

  3. Cytokinin-dependent improvement in transgenic P SARK::IPT Tobacco under nitrogen deficiency

    Journal of Agricultural and Food Chemistry, Vol. 59, Núm. 19, pp. 10491-10495

  4. Does iodine biofortification affect oxidative metabolism in lettuce plants

    Biological Trace Element Research, Vol. 142, Núm. 3, pp. 831-842

  5. Effect of cytokinins on oxidative stress in tobacco plants under nitrogen deficiency

    Environmental and Experimental Botany, Vol. 72, Núm. 2, pp. 167-173

  6. Iodine application affects nitrogen-use efficiency of lettuce plants (Lactuca sativa L.)

    Acta Agriculturae Scandinavica Section B: Soil and Plant Science, Vol. 61, Núm. 4, pp. 378-383

  7. Photosynthesis and metabolism of sugars from lettuce plants (Lactuca sativa L. var. longifolia) subjected to biofortification with iodine

    Plant Growth Regulation, Vol. 65, Núm. 1, pp. 137-143

  8. The effect of environmental conditions on nutritional quality of cherry tomato fruits: Evaluation of two experimental Mediterranean greenhouses

    Journal of the Science of Food and Agriculture, Vol. 91, Núm. 1, pp. 152-162

2010

  1. Genotypic differences in some physiological parameters symptomatic for oxidative stress under moderate drought in tomato plants

    Plant Science, Vol. 178, Núm. 1, pp. 30-40

  2. Nitrogen-use efficiency in relation to different forms and application rates of Se in lettuce plants

    Journal of Plant Growth Regulation, Vol. 29, Núm. 2, pp. 164-170

  3. Photorespiration Process and Nitrogen Metabolism in Lettuce Plants (Lactuca sativa L.): Induced Changes in Response to Iodine Biofortification

    Journal of Plant Growth Regulation, Vol. 29, Núm. 4, pp. 477-486

2009

  1. Environmental conditions in relation to stress in cherry tomato fruits in two experimental Mediterranean greenhouses

    Journal of the Science of Food and Agriculture, Vol. 89, Núm. 5, pp. 735-742

  2. Involvement of lignification and membrane permeability in the tomato root response to boron toxicity

    Plant Science, Vol. 176, Núm. 4, pp. 545-552

  3. Response of nitrogen metabolism to boron toxicity in tomato plants.

    Plant biology (Stuttgart, Germany), Vol. 11, Núm. 5, pp. 671-677

2008

  1. Regulation of sulphur assimilation in lettuce plants in the presence of selenium

    Plant Growth Regulation, Vol. 56, Núm. 1, pp. 43-51