Publications (120) Publications de MARGARITA AGUILERA GÓMEZ

2024

  1. Bisphenol A exposure affects specific gut taxa and drives microbiota dynamics in childhood obesity

    mSystems, Vol. 9, Núm. 3

  2. Prebiotics and Probiotics: Healthy Biotools for Molecular Integrative and Modulation Approaches 2.0

    International Journal of Molecular Sciences

  3. Safety of HelixComplex snail mucus (HSM) as a novel food pursuant to Regulation (EU) 2015/2283

    EFSA Journal, Vol. 22, Núm. 1

  4. Safety of isomaltulose syrup (dried) as a novel food pursuant to Regulation (EU) 2015/2283

    EFSA Journal, Vol. 22, Núm. 1

2023

  1. Editorial: Risk of dietary hazardous substances and impact on human microbiota: possible role in several dysbiosis phenotypes, volume II

    Frontiers in Microbiology

  2. Key Stratification of Microbiota Taxa and Metabolites in the Host Metabolic Health–Disease Balance

    International Journal of Molecular Sciences, Vol. 24, Núm. 5

  3. Microbiota analysis for risk assessment of xenobiotic exposure and the impact on dysbiosis: identifying potential next-generation probiotics

    EFSA Journal, Vol. 21, Núm. S1

  4. Prebiotics and Probiotics: Healthy Biotools for Molecular Integrative and Modulation Approaches

    International Journal of Molecular Sciences

  5. Safety of a change in specifications of the novel food oleoresin from Haematococcus pluvialis containing astaxanthin pursuant to Regulation (EU) 2015/2283

    EFSA Journal, Vol. 21, Núm. 11

  6. Safety of monosodium salt of l-5-methyltetrahydrofolic acid as a novel food pursuant to Regulation (EU) 2015/2283 and the bioavailability of folate from this source in the context of Directive 2002/46/EC, Regulation (EU) No 609/2013 and Regulation (EC) No 1925/2006

    EFSA Journal, Vol. 21, Núm. 11

  7. Safety of oil from Schizochytrium limacinum (strain TKD-1) for use in infant and follow-on formula as a novel food pursuant to Regulation (EU) 2015/2283

    EFSA Journal, Vol. 21, Núm. 12

  8. Safety of oil from Schizochytrium sp. (strain CABIO-A-2) for use in infant and follow-on formula as a novel food pursuant to Regulation (EU) 2015/2283

    EFSA Journal, Vol. 21, Núm. 12

2022

  1. Culturing and Molecular Approaches for Identifying Microbiota Taxa Impacting Children’s Obesogenic Phenotypes Related to Xenobiotic Dietary Exposure

    Nutrients, Vol. 14, Núm. 2

  2. Exploring Next Generation Probiotics for Metabolic and Microbiota Dysbiosis Linked to Xenobiotic Exposure: Holistic Approach

    International Journal of Molecular Sciences, Vol. 23, Núm. 21

  3. Genomic Diversity of SARS-CoV-2 in Algeria and North African Countries: What We Know So Far and What We Expect?

    Microorganisms, Vol. 10, Núm. 2

  4. Impact of Cumulative Environmental and Dietary Xenobiotics on Human Microbiota: Risk Assessment for One Health

    Journal of Xenobiotics, Vol. 12, Núm. 1, pp. 56-63

  5. Incorporating the Gut Microbiome in the Risk Assessment of Xenobiotics and Identifying Beneficial Components for One Health

    Frontiers in Microbiology, Vol. 13

  6. Integration of Omics Approaches Enhances the Impact of Scientific Research in Environmental Applications

    International journal of environmental research and public health

  7. Microbiota analysis for risk assessment of xenobiotics: cumulative xenobiotic exposure and impact on human gut microbiota under One Health approach

    EFSA Journal, Vol. 20, Núm. S2

  8. Microbiota analysis for risk assessment of xenobiotics: toxicomicrobiomics, incorporating the gut microbiome in the risk assessment of xenobiotics and identifying beneficial components for One Health

    EFSA Journal, Vol. 20, Núm. S2