Publications by the researcher in collaboration with Cristobalina Mayorga Mayorga (13)

2022

  1. Transcriptional changes in dendritic cells underlying allergen specific induced tolerance in a mouse model

    Scientific Reports, Vol. 12, Núm. 1

2021

  1. Nanoarchitectures for efficient IgE cross-linking on effector cells to study amoxicillin allergy

    Allergy: European Journal of Allergy and Clinical Immunology, Vol. 76, Núm. 10, pp. 3183-3193

2020

  1. Author Correction: Glycosylated nanostructures in sublingual immunotherapy induce long-lasting tolerance in LTP allergy mouse model (Scientific Reports, (2019), 9, 1, (4043), 10.1038/s41598-019-40114-7)

    Scientific Reports

2019

  1. Bronchial asthma triggered by house dust mites in patients with local allergic rhinitis

    Allergy: European Journal of Allergy and Clinical Immunology, Vol. 74, Núm. 8, pp. 1502-1510

  2. Glycosylated nanostructures in sublingual immunotherapy induce long-lasting tolerance in LTP allergy mouse model

    Scientific Reports, Vol. 9, Núm. 1

  3. Transcriptional Profiling of Dendritic Cells in a Mouse Model of Food-Antigen-Induced Anaphylaxis Reveals the Upregulation of Multiple Immune-Related Pathways

    Molecular Nutrition and Food Research, Vol. 63, Núm. 3

2018

  1. Immunological Changes Induced in Peach Allergy Patients with Systemic Reactions by Pru p 3 Sublingual Immunotherapy

    Molecular Nutrition and Food Research, Vol. 62, Núm. 3

  2. Immunotherapy with native molecule rather than hypoallergenic variant of pru p 3, the major peach allergen, shows beneficial effects in mice

    Journal of Immunology Research, Vol. 2018

2017

  1. Dermatophagoides pteronyssinus immunotherapy changes the T-regulatory cell activity

    Scientific Reports, Vol. 7, Núm. 1

  2. LPS promotes Th2 dependent sensitisation leading to anaphylaxis in a Pru p 3 mouse model

    Scientific Reports, Vol. 7

  3. Pru p 3-Epitope-based sublingual immunotherapy in a murine model for the treatment of peach allergy

    Molecular Nutrition and Food Research, Vol. 61, Núm. 10

  4. The clinical and immunological effects of Pru p 3 sublingual immunotherapy on peach and peanut allergy in patients with systemic reactions

    Clinical and Experimental Allergy, Vol. 47, Núm. 3, pp. 339-350

2015

  1. Immunologic responses to the major allergen of Olea europaea in local and systemic allergic rhinitis subjects

    Clinical and Experimental Allergy, Vol. 45, Núm. 11, pp. 1703-1712