MARÍA JOSÉ
ZARZUELO ROMERO
PROFESORA TITULAR DE UNIVERSIDAD
Hospital Universitario Virgen de las Nieves
Granada, EspañaPublicaciones en colaboración con investigadores/as de Hospital Universitario Virgen de las Nieves (20)
2021
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Influence of genetic polymorphisms on clinical outcomes of glatiramer acetate in multiple sclerosis patients
Journal of Personalized Medicine, Vol. 11, Núm. 10
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Therapeutic value of single nucleotide polymorphisms on the efficacy of new therapies in patients with multiple sclerosis
Journal of Personalized Medicine, Vol. 11, Núm. 5
2015
2014
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Chronic hydroxychloroquine improves endothelial dysfunction and protects kidney in a mouse model of systemic lupus erythematosus
Hypertension, Vol. 64, Núm. 2, pp. 330-337
2009
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A probiotic strain of escherichia coli, nissle 1917, given orally exerts local and systemic anti-inflammatory effects in lipopolysaccharide-induced sepsis in mice
British Journal of Pharmacology, Vol. 157, Núm. 6, pp. 1024-1033
2008
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Lactobacillus fermentum exerts a beneficial effect in an experimental model of rheumatoid arthritis in mice
Proceedings of the Nutrition Society
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UR-1505, a salicylate able to selectively block T-cell activation, shows intestinal anti-inflammatory activity in the chronic phase of the DSS model of rat colitis
Inflammatory Bowel Diseases, Vol. 14, Núm. 7, pp. 888-897
2007
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The bisphosphonate alendronate improves the damage associated with trinitrobenzenesulfonic acid-induced colitis in rats
British Journal of Pharmacology, Vol. 151, Núm. 2, pp. 206-215
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The intestinal anti-inflammatory effects of the novel agent UR-1505 in the TNBS model of rat colitis are mediated by T-lymphocyte inhibition
Biochemical Pharmacology, Vol. 74, Núm. 10, pp. 1496-1506
2006
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Intestinal anti-inflammatory activity of combined quercitrin and dietary olive oil supplemented with fish oil, rich in EPA and DHA (n-3) polyunsaturated fatty acids, in rats with DSS-induced colitis
Clinical Nutrition, Vol. 25, Núm. 3, pp. 466-476
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Lactobacillus fermentum, a probiotic capable to release glutathione, prevents colonic inflammation in the TNBS model of rat colitis
International Journal of Colorectal Disease, Vol. 21, Núm. 8, pp. 737-746
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Medicine-related problems resulting in emergency department visits
European Journal of Clinical Pharmacology, Vol. 62, Núm. 5, pp. 387-393
2005
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Dietary olive oil supplemented with fish oil, rich in EPA and DHA (n-3) polyunsaturated fatty acids, attenuates colonic inflammation in rats with DSS-induced colitis
Journal of Nutrition, Vol. 135, Núm. 4, pp. 687-694
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Monochloramine induces acute and protracted colitis in the rat: Response to pharmacological treatment
Life Sciences, Vol. 76, Núm. 25, pp. 2965-2980
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Preventative effects of a probiotic, Lactobacillus salivarius ssp. salivarius, in the TNBS model of rats colitis
World Journal of Gastroenterology, Vol. 11, Núm. 33, pp. 5185-5192
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Preventative effects of lactulose in the trinitrobenzenesulphonic acid model of rat colitis
Inflammatory Bowel Diseases, Vol. 11, Núm. 3, pp. 265-271
2004
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The intestinal anti-inflammatory effect of quercitrin is associated with an inhibition in iNOS expression
British Journal of Pharmacology, Vol. 143, Núm. 7, pp. 908-918
2003
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Intestinal anti-inflammatory activity of dietary fiber (Plantago ovata seeds) in HLA-B27 transgenic rats
Clinical Nutrition, Vol. 22, Núm. 5, pp. 463-471
2002
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Dietary fiber down-regulates colonic tumor necrosis factor α and nitric oxide production in trinitrobenzenesulfonic acid-induced colitic rats
Journal of Nutrition, Vol. 132, Núm. 11, pp. 3263-3271
2001
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Intestinal anti-inflammatory activity of morin on chronic experimental colitis in the rat
Alimentary Pharmacology and Therapeutics, Vol. 15, Núm. 12, pp. 2027-2039