MIGUEL ÁNGEL
SÁENZ DE RODRIGÁÑEZ GARCÍA
PROFESOR SUSTITUTO (LOSU)
Universidad de Almería
Almería, EspañaPublicaciones en colaboración con investigadores/as de Universidad de Almería (11)
2021
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Changes in digestive enzyme activities during the early ontogeny of the South American cichlid (Cichlasoma dimerus)
Fish Physiology and Biochemistry, Vol. 47, Núm. 4, pp. 1211-1227
2020
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Potential bioavailability of protein and lipids in feed ingredients for the three-spot cichlid Amphilophus trimaculatus: An in vitro assessment
Aquaculture Research, Vol. 51, Núm. 7, pp. 2913-2925
2018
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Microencapsulated diets for tropical gar (Atractosteus tropicus) larviculture
Revista de Biologia Tropical, Vol. 66, Núm. 3, pp. 1298-1313
2015
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Application of in vitro digestibility methods in aquaculture: Constraints and perspectives
Reviews in Aquaculture, Vol. 7, Núm. 4, pp. 223-242
2014
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Effect of phytase supplementation of a plant-based diet on phosphorus and nitrogen bioavailability in sea bream Sparus aurata
Aquaculture Nutrition, Vol. 20, Núm. 2, pp. 172-182
2011
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Evaluation of protein hydrolysis in raw sources by digestive proteases of Senegalese sole (Solea senegalensis, Kaup 1858) using a combination of an in vitro assay and sodium dodecyl sulphate polyacrylamide gel electrophoresis analysis of products
Aquaculture Research, Vol. 42, Núm. 11, pp. 1639-1652
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Physico-chemical characterization and in vitro digestibility of commercial feeds used in weaning of marine fish
Aquaculture Nutrition, Vol. 17, Núm. 4, pp. 429-440
2010
2009
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Effect of dietary administration of probiotics on growth and intestine functionality of juvenile Senegalese sole (Solea senegalensis, Kaup 1858)
Aquaculture Nutrition, Vol. 15, Núm. 2, pp. 177-185
2005
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Caracterización de las proteasas digestivas del lenguado senegalés Solea senegalensis Kaup, 1858
Boletin - Instituto Espanol de Oceanografia
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Crecimiento y enzimas digestivas de larvas de Solea senegalensis Kaup, 1858 alimentadas con piensos comerciales
Boletin - Instituto Espanol de Oceanografia