PABLO
OLMEDO PALMA
PROFESOR TITULAR DE UNIVERSIDAD
ÁNGEL
GIL HERNÁNDEZ
Researcher from null
Publications by the researcher in collaboration with ÁNGEL GIL HERNÁNDEZ (1)
2021
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Nutritional importance of selected fresh fishes, shrimps and mollusks to meet compliance with nutritional guidelines of N-3 LC-Pufa intake in Spain
Nutrients, Vol. 13, Núm. 2, pp. 1-14