Publikationen, an denen er mitarbeitet Mª José Ibáñez González (2)

2014

  1. Thermal and pH Stability of the B-Phycoerythrin from the Red Algae Porphyridium cruentum

    Food Biophysics, Vol. 9, Núm. 2, pp. 184-192

2012

  1. PH-dependent structural conformations of B-phycoerythrin from Porphyridium cruentum

    FEBS Journal, Vol. 279, Núm. 19, pp. 3680-3691