Publications in collaboration with researchers from Institut de Recerca i Tecnologia Agroalimentaries (11)

2010

  1. Tritordeum, wheat and triticale yield components under multi-local mediterranean drought conditions

    Field Crops Research, Vol. 116, Núm. 1-2, pp. 68-74

2008

  1. Changes in yield and carbon isotope discrimination of Italian and Spanish durum wheat during the 20th century

    Agronomy Journal, Vol. 100, Núm. 2, pp. 352-360

  2. Quantitative trait loci for grain yield and adaptation of durum wheat (Triticum durum Desf.) across a wide range of water availability

    Genetics, Vol. 178, Núm. 1, pp. 489-511

2007

  1. Contribution of main stem and tillers to durum wheat (Triticum turgidum L. var. durum) grain yield and its components grown in Mediterranean environments

    Field Crops Research, Vol. 103, Núm. 1, pp. 25-35

  2. Environmentally induced changes in amino acid composition in the grain of durum wheat grown under different water and temperature regimes in a Mediterranean environment

    Journal of Agricultural and Food Chemistry, Vol. 55, Núm. 20, pp. 8144-8151

  3. Genetic changes in durum wheat yield components and associated traits in Italian and Spanish varieties during the 20th century

    Euphytica, Vol. 155, Núm. 1-2, pp. 259-270

  4. Morphological traits above the flag leaf node as indicators of drought susceptibility index in durum wheat

    Journal of Agronomy and Crop Science, Vol. 193, Núm. 2, pp. 103-116

  5. Using vegetation indices derived from conventional digital cameras as selection criteria for wheat breeding in water-limited environments

    Annals of Applied Biology, Vol. 150, Núm. 2, pp. 227-236

2006

  1. Grain growth and yield formation of durum wheat grown at contrasting latitudes and water regimes in a Mediterranean environment

    Cereal Research Communications, Vol. 34, Núm. 2-3, pp. 1021-1028

2005

  1. Using AFLPs to determine phylogenetic relationships and genetic erosion in durum wheat cultivars released in Italy and Spain throughout the 20th century

    Field Crops Research, Vol. 91, Núm. 1, pp. 107-116

  2. Yield formation in Mediterranean durum wheats under two contrasting water regimes based on path-coefficient analysis

    Euphytica, Vol. 146, Núm. 3, pp. 203-212