Publikationen, an denen er mitarbeitet ÁNGEL GIL HERNÁNDEZ (8)

2024

  1. Effect of a Novel Food Rich in Miraculin on the Oral Microbiome of Malnourished Oncologic Patients with Dysgeusia

    Cancers, Vol. 16, Núm. 19

  2. Efficacy and Safety of Habitual Consumption of a Food Supplement Containing Miraculin in Malnourished Cancer Patients: The CLINMIR Pilot Study

    Nutrients, Vol. 16, Núm. 12

2023

  1. Vitamin D: Role in chronic and acute diseases

    Encyclopedia of Human Nutrition: Volume 1-4, Fourth Edition (Elsevier), pp. 535-544

2022

  1. Bifidobacterium longum subsp. infantis CECT 7210 Reduces Inflammatory Cytokine Secretion in Caco-2 Cells Cultured in the Presence of Escherichia coli CECT 515

    International journal of molecular sciences, Vol. 23, Núm. 18

2021

  1. Bifidobacterium breve CNCM i-4035, lactobacillus paracasei cncm i-4034 and lactobacillus rhamnosus cncm i-4036 modulate macrophage gene expression and ameliorate damage markers in the liver of zucker-leprfa/fa rats

    Nutrients, Vol. 13, Núm. 1, pp. 1-14

2019

  1. Identification and functional analysis of missense mutations in the lecithin cholesterol acyltransferase gene in a Chilean patient with hypoalphalipoproteinemia

    Lipids in Health and Disease, Vol. 18, Núm. 1

2009

  1. Deleterious effect of human umbilical cord blood mononuclear cell transplantation on thioacetamide-induced chronic liver damage in rats

    Cell Transplantation, Vol. 18, Núm. 10-11, pp. 1069-1079

2008

  1. Xenotransplantation of human umbilical cord blood mononuclear cells to rats with d-galactosamine-induced hepatitis

    Cell Transplantation, Vol. 17, Núm. 7, pp. 845-857