Publicacións (48) Publicacións de ANA ISABEL ÁLVAREZ MERCADO

2024

  1. A Clustering Study of Sociodemographic Data, Dietary Patterns, and Gut Microbiota in Healthy and Breast Cancer Women Participating in the MICROMA Study

    Molecular Nutrition and Food Research, Vol. 68, Núm. 15

  2. Differential Modulation of Mouse Intestinal Organoids with Fecal Luminal Factors from Obese, Allergic, Asthmatic Children

    International Journal of Molecular Sciences, Vol. 25, Núm. 2

  3. Effect of a Novel Food Rich in Miraculin on the Oral Microbiome of Malnourished Oncologic Patients with Dysgeusia

    Cancers, Vol. 16, Núm. 19

  4. Efficacy and Safety of Habitual Consumption of a Food Supplement Containing Miraculin in Malnourished Cancer Patients: The CLINMIR Pilot Study

    Nutrients, Vol. 16, Núm. 12

  5. Epigenetics, Microbiota, and Breast Cancer: A Systematic Review

    LIFE-BASEL, Vol. 14, Núm. 6

  6. Intestinal inflammation marker calprotectin regulates epithelial intestinal zinc metabolism and proliferation in mouse jejunal organoids

    Biomedicine and Pharmacotherapy, Vol. 174

  7. Specific microbiome patterns and their association with breast cancer: the intestinal microbiota as a potential biomarker and therapeutic strategy

    Clinical and Translational Oncology

2023

  1. Editorial: Interplay between gut microbiota and the immune system in liver surgery and liver diseases

    Frontiers in Cellular and Infection Microbiology

  2. Editorial: Molecular mechanisms underlying obesity and their links with other comorbidities

    Frontiers in Molecular Biosciences

  3. From Non-Alcoholic Fatty Liver Disease to Liver Cancer: Microbiota and Inflammation as Key Players

    Pathogens, Vol. 12, Núm. 7

  4. Gut Microbiota and Breast Cancer: The Dual Role of Microbes

    Cancers, Vol. 15, Núm. 2

  5. The Interplay between Microbiota and Chemotherapy-Derived Metabolites in Breast Cancer

    Metabolites, Vol. 13, Núm. 6

  6. Vitamin D: Role in chronic and acute diseases

    Encyclopedia of Human Nutrition: Volume 1-4, Fourth Edition (Elsevier), pp. 535-544

2022

  1. Bifidobacterium longum subsp. infantis CECT 7210 Reduces Inflammatory Cytokine Secretion in Caco-2 Cells Cultured in the Presence of Escherichia coli CECT 515

    International journal of molecular sciences, Vol. 23, Núm. 18

  2. Dietary Polysaccharides and Gut Microbiota Ecosystem

    Nutrients

  3. Dietary Polysaccharides as Modulators of the Gut Microbiota Ecosystem: An Update on Their Impact on Health

    Nutrients, Vol. 14, Núm. 19

  4. Editorial: Molecular and cellular aspects of regulatory and subjacent mechanisms in host/microbiota association and its involvement in cancer

    Frontiers in Cell and Developmental Biology

  5. Effect of Probiotics on Host-Microbiota in Bacterial Infections

    Pathogens, Vol. 11, Núm. 9

  6. Fiber Consumption Mediates Differences in Several Gut Microbes in a Subpopulation of Young Mexican Adults

    Nutrients, Vol. 14, Núm. 6

  7. Nutrition and cellular senescence in obesity-related disorders

    Journal of Nutritional Biochemistry, Vol. 99