Publicacions (23) Publicacions de LAURA MARTÍN POZO

2024

  1. Determination of endocrine disrupting chemicals in the body wall of Holothuria tubulosa by gas chromatography-tandem mass spectrometry. Use of this bioindicator for the study of marine pollution

    Microchemical Journal, Vol. 196

  2. Influence of microplastic contamination on the dissipation of endocrine disrupting chemicals in soil environment

    Environmental Pollution, Vol. 349

  3. Propuesta de simulación de un laboratorio virtual: técnicas de extracción avanzadas

    Enseñanza e innovación educativa en el ámbito universitario (Dykinson), pp. 100-111

2023

  1. Analytical method for the determination of usually prescribed antibiotics in human nails using UHPLC-MS/MS. Comparison of the efficiency of two extraction techniques

    Talanta, Vol. 262

  2. Development and validation of a multi-class analysis of pesticides in corn products by comprehensive two-dimensional liquid chromatography-tandem mass spectrometry

    Journal of Chromatography A, Vol. 1701

  3. Estrotegi.as didácticas para la enseñanza de asignaturas experimentales

    Estrategias y nuevas prácticas en innovación docente e investigación en las áreas del conocimiento (Asociación Universitaria de Educación y Psicología (ASUNIVEP)), pp. 211-220

  4. Multi-residue determination of 17 antibiotics in sea cucumbers (Holothuria tubulosa) by ultrahigh performance liquid chromatography-tandem mass spectrometry

    Microchemical Journal, Vol. 188

  5. Strategies based on the use of microorganisms for the elimination of pollutants with endocrine-disrupting activity in the environment

    Journal of Environmental Chemical Engineering, Vol. 11, Núm. 1

  6. Varying coat properties of chitosan-surface modified polya (lactic-co-glycolic acid) nanoparticles for controlled delivery of 5-fluorouracil

    Journal of Drug Delivery Science and Technology, Vol. 89

2022

  1. An Overview of Analytical Methods to Determine Pharmaceutical Active Compounds in Aquatic Organisms

    Molecules, Vol. 27, Núm. 21

  2. Comprehensive two-dimensional liquid chromatography in food analysis. Is any sample preparation necessary?

    Green Analytical Chemistry, Vol. 3

  3. Methods of bisphenol A detection by gas chromatography and mass spectrometry (GC-Ms) in human breast milk and foodstuff

    Emerging Contaminants in the Environment: Challenges and Sustainable Practices (Elsevier), pp. 465-493

  4. New method for the determination of endocrine disrupting chemicals in Mediterranean mussel (Mytilus galloprovincialis) using ultra-high performance liquid chromatography–tandem mass spectrometry

    Microchemical Journal, Vol. 175

  5. Removal of quinolone antibiotics from wastewaters and sewage sludge

    Emerging Contaminants in the Environment: Challenges and Sustainable Practices (Elsevier), pp. 381-406

2021

  1. Analytical methods for the determination of endocrine disrupting chemicals in cosmetics and personal care products: A review

    Talanta, Vol. 234, pp. 122642

  2. Determination of ultraviolet filters in human nails using an acid sample digestion followed by ultra-high performance liquid chromatography–mass spectrometry analysis

    Chemosphere, Vol. 273

  3. Ultra-high performance liquid chromatography tandem mass spectrometry analysis of UV filters in marine mussels (Mytilus galloprovinciallis) from the southern coast of Spain

    Microchemical Journal, Vol. 171

2020

  1. Common sea urchin (Paracentrotus lividus) and sea cucumber of the genus Holothuria as bioindicators of pollution in the study of chemical contaminants in aquatic media. A revision

    Ecological Indicators, Vol. 113

  2. Determination of endocrine disrupting chemicals in human nails using an alkaline digestion prior to ultra-high performance liquid chromatography–tandem mass spectrometry

    Talanta, Vol. 208

  3. Use of Quick, Easy, Cheap, Effective, Rugged & Safe (QuEChERS) and molecular imprinted polymer followed by gas chromatography with tandem mass spectrometry for the quantitative analysis of polycyclic aromatic hydrocarbons (PAH4) in complex health supplements

    Journal of Food Composition and Analysis, Vol. 93