Publicacións (11) Publicacións de LAURA CRESPO-LÓPEZ LÓPEZ

2024

  1. Clayey materials for traditional bricks production in North-Eastern Italy through a combined compositional study: From firing dynamics to provenance

    Journal of Archaeological Science: Reports, Vol. 54

  2. Effects of using tea waste as an additive in the production of solid bricks in terms of their porosity, thermal conductivity, strength and durability

    Sustainable Materials and Technologies, Vol. 39

  3. Ethyl silicate–nanolime treatment for the consolidation of calcareous building materials

    Construction and Building Materials, Vol. 418

  4. Use of recycled carbon fibre as an additive in the manufacture of porous bricks more durable against salt crystallization

    Ceramics International

2023

  1. Evaluation of the porosity of one-part alkali-activated materials based on volcanic ash and its influence on the decay by salt crystallization

    Macla: revista de la Sociedad Española de Mineralogía, Núm. 27, pp. 49-50

  2. Non-destructive techniques (NDT) and statistical analysis for the characterization of bricks made with added glass

    Construction and Building Materials, Vol. 408

  3. Pomace from the wine industry as an additive in the production of traditional sustainable lightweight eco-bricks

    Applied Clay Science, Vol. 243

2022

  1. Comparative Study of the Mineralogy and Chemistry Properties of Elephant Bones: Implications during Diagenesis Processes

    Minerals, Vol. 12, Núm. 11

  2. Improvement in the petrophysical properties of solid bricks by adding household glass waste

    Journal of Building Engineering, Vol. 59

2021

  1. Evaluación del estado de conservación, caracterización de materiales y propuesta de intervención del Palacio Vázquez de Molina (Úbeda, Jaén)

    Macla: revista de la Sociedad Española de Mineralogía, Núm. 25, pp. 18-19

2020

  1. Conservation of the fortified walls of the alhambra: Preliminary results on the original and repair materials of the tower of the heads

    REHABEND