Publicaciones en colaboración con investigadores/as de University of Novi Sad (2)

2014

  1. Rosmarinus officinalis leaves as a natural source of bioactive compounds

    International Journal of Molecular Sciences, Vol. 15, Núm. 11, pp. 20585-20606

  2. The potential of Artemisia vulgaris leaves as a source of antioxidant phenolic compounds

    Journal of Functional Foods, Vol. 10, pp. 192-200