Publications by the researcher in collaboration with Cecilia Martínez (26)

2024

  1. Structural and functional characterization of genes PYL-PP2C-SnRK2s in the ABA signalling pathway of Cucurbita pepo

    BMC Genomics, Vol. 25, Núm. 1

2023

  1. Jasmonate-deficient mutant lox3a reveals crosstalk between jasmonate and ethylene in the differential regulation of male and female flower opening and early fruit development in Cucurbita pepo

    Journal of Experimental Botany, Vol. 74, Núm. 4, pp. 1258-1274

  2. The ethylene receptor mutation etr2b reveals crosstalk between ethylene and ABA in the control of Cucurbita pepo germination

    Physiologia Plantarum, Vol. 175, Núm. 1

2022

  1. RNA-seq based analysis of transcriptomic changes associated with ABA-induced postharvest cold tolerance in zucchini fruit

    Postharvest Biology and Technology, Vol. 192

  2. The Ethylene Biosynthesis Gene CpACO1A: A New Player in the Regulation of Sex Determination and Female Flower Development in Cucurbita pepo

    Frontiers in Plant Science, Vol. 12

2020

  1. Effect of ethylene-insensitive mutation etr2b on postharvest chilling injury in zucchini fruit

    Agriculture (Switzerland), Vol. 10, Núm. 11, pp. 1-12

  2. The ethylene receptors CpETR1A and CpETR2B cooperate in the control of sex determination in Cucurbita pepo

    Journal of Experimental Botany, Vol. 71, Núm. 1, pp. 154-167

  3. Two androecious mutations reveal the crucial role of ethylene receptors in the initiation of female flower development in Cucurbita pepo

    Plant Journal, Vol. 103, Núm. 4, pp. 1548-1560

2018

  1. Breeding for postharvest cold tolerance in zucchini squash

    Acta Horticulturae

  2. Phenomic and genomic characterization of a mutant platform in Cucurbita pepo

    Frontiers in Plant Science, Vol. 9

  3. Use of mutant platforms to discover novel postharvest fruit-quality traits in Cucurbita pepo

    Acta Horticulturae

2017

  1. Postharvest cold tolerance in summer squash and its association with reduced cold-induced ethylene production

    Euphytica, Vol. 213, Núm. 1

2016

  1. Ethylene biosynthesis and signaling elements involved in chilling injury and other postharvest quality traits in the non-climacteric fruit of zucchini (Cucurbita pepo)

    Postharvest Biology and Technology, Vol. 113, pp. 48-57

2015

  1. Effects of 1-MCP on different postharvest quality parameters in zucchini

    Acta Horticulturae

  2. Individual shrink wrapping of zucchini fruit improves postharvest chilling tolerance associated with a reduction in ethylene production and oxidative stress metabolites

    PLoS ONE, Vol. 10, Núm. 7

  3. Physical and chemical treatments enhancing postharvest fruit quality in zucchini

    Acta Horticulturae

2014

  1. Cold-induced ethylene in relation to chilling injury and chilling sensitivity in the non-climacteric fruit of zucchini (Cucurbita pepo L.)

    LWT - Food Science and Technology, Vol. 57, Núm. 1, pp. 194-199

  2. Molecular and functional characterization of CpACS27A gene reveals its involvement in monoecy instability and other associated traits in squash (Cucurbita pepo L.)

    Planta, Vol. 239, Núm. 6, pp. 1201-1215

  3. Sources of parthenocarpy for Zucchini breeding: relationship with ethylene production and sensitivity

    Euphytica, Vol. 200, Núm. 3, pp. 349-362

2013

  1. Involvement of Ethylene Biosynthesis and Signalling in the Transition from Male to Female Flowering in the Monoecious Cucurbita pepo

    Journal of Plant Growth Regulation, Vol. 32, Núm. 4, pp. 789-798