FISIOLOGÍA VEGETAL
DEPARTMENT
Universidad de Extremadura
Badajoz, EspañaPublications in collaboration with researchers from Universidad de Extremadura (6)
2024
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Plant nutrition challenges for a sustainable agriculture of the future
Physiologia Plantarum
2013
2012
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Endogenous free polyamines in the abscission zone of olive fruit
Acta Horticulturae
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The interaction between ethylene and polyamines during ripening of olive fruit
Acta Horticulturae
2010
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Mature fruit abscission is associated with up-regulation of polyamine metabolism in the olive abscission zone
Journal of Plant Physiology, Vol. 167, Núm. 17, pp. 1432-1441
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Tissue-specific expression of olive S-adenosyl methionine decarboxylase and spermidine synthase genes and polyamine metabolism during flower opening and early fruit development
Planta, Vol. 232, Núm. 3, pp. 629-647