BIOQUÍMICA Y BIOLOGÍA MOLECULAR II
Fachbereich
MARÍA CRUZ
RICO PRADOS
Forscherin in der Zeit 2022-2022
Publikationen, an denen er mitarbeitet MARÍA CRUZ RICO PRADOS (9)
2024
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Cold exposure modulates potential brown adipokines in humans, but only FGF21 is associated with brown adipose tissue volume
Obesity, Vol. 32, Núm. 3, pp. 560-570
2023
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Serum levels of the novel adipokine isthmin-1 are associated with obesity in pubertal boys
World Journal of Pediatrics, Vol. 19, Núm. 9, pp. 864-872
2019
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Sedentarism, physical activity, steps, and neurotrophic factors in obese children
Medicine and Science in Sports and Exercise, Vol. 51, Núm. 11, pp. 2325-2333
2016
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Effect of two bakery products on short-term food intake and gut-hormones in young adults: a pilot study
International Journal of Food Sciences and Nutrition, Vol. 67, Núm. 5, pp. 562-570
2015
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An enriched, cereal-based bread affects appetite ratings and glycemic, insulinemic, and gastrointestinal hormone responses in healthy adults in a randomized, controlled trial
Journal of Nutrition, Vol. 145, Núm. 2, pp. 231-238
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Associations among inflammatory biomarkers in the circulating, plasmatic, salivary and intraluminal anatomical compartments in apparently healthy preschool children from the Western Highlands of Guatemala
PLoS ONE, Vol. 10, Núm. 6
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Glycemic responses, appetite ratings and gastrointestinal hormone responses of most common breads consumed in spain. A randomized control trial in healthy humans
Nutrients, Vol. 7, Núm. 6, pp. 4033-4053
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Normal or high polyphenol concentration in orange juice affects antioxidant activity, blood pressure, and body weight in obese or overweight adults
Journal of Nutrition, Vol. 145, Núm. 8, pp. 1808-1816
2003
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¿Existe una acción protectora de los antioxidantes frente al daño oxidativo inducido por una dieta aterogénica en conejos?
¿Existe una acción protectora de los antioxidantes frente al daño oxidativo inducido por una dieta aterogénica en conejos?