BIOQUÍMICA Y BIOLOGÍA MOLECULAR II
DEPARTAMENTO
Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y Nutrición
Madrid, EspañaPublicaciones en colaboración con investigadores/as de Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y Nutrición (70)
2024
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A Clustering Study of Dietary Patterns and Physical Activity among Workers of the Uruguayan State Electrical Company
Nutrients, Vol. 16, Núm. 2
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Cold exposure modulates potential brown adipokines in humans, but only FGF21 is associated with brown adipose tissue volume
Obesity, Vol. 32, Núm. 3, pp. 560-570
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Effect of the ketogenic diet as a treatment for refractory epilepsy in children and adolescents: a systematic review of reviews
Nutrition Reviews, Vol. 82, Núm. 4, pp. 487-502
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Efficacy and Safety of Habitual Consumption of a Food Supplement Containing Miraculin in Malnourished Cancer Patients: The CLINMIR Pilot Study
Nutrients, Vol. 16, Núm. 12
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Higher Plasma Levels of Endocannabinoids and Analogues Correlate With a Worse Cardiometabolic Profile in Young Adults
The Journal of clinical endocrinology and metabolism, Vol. 109, Núm. 5, pp. 1351-1360
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Metabolic and Low-Grade Inflammation Risk in Young Adults with a History of Extrauterine Growth Restriction
Nutrients, Vol. 16, Núm. 11
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Molecular Mechanisms Linking Genes and Vitamins of the Complex B Related to One-Carbon Metabolism in Breast Cancer: An In Silico Functional Database Study
International Journal of Molecular Sciences, Vol. 25, Núm. 15
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Multiomics and eXplainable artificial intelligence for decision support in insulin resistance early diagnosis: A pediatric population-based longitudinal study
Artificial Intelligence in Medicine, Vol. 156
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Placental MFSD2A expression in fetal growth restriction and maternal and fetal DHA status
Placenta, Vol. 150, pp. 31-38
2023
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Brown adipose tissue: Implications for human health
Encyclopedia of Human Nutrition: Volume 1-4, Fourth Edition (Elsevier), pp. 25-35
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Dietary intake, nutritional adequacy and food sources of vitamins involved in the methionine-methylation cycle from Spanish children aged one to <10 years: results from the EsNuPI study
Frontiers in Nutrition, Vol. 10
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Effect of Regular Consumption of a Miraculin-Based Food Supplement on Taste Perception and Nutritional Status in Malnourished Cancer Patients: A Triple-Blind, Randomized, Placebo-Controlled Clinical Trial-CLINMIR Pilot Protocol
Nutrients, Vol. 15, Núm. 21
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Effects of a Novel Infant Formula on Weight Gain, Body Composition, Safety and Tolerability to Infants: The INNOVA 2020 Study
Nutrients, Vol. 15, Núm. 1
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Effects of a Novel Infant Formula on the Fecal Microbiota in the First Six Months of Life: The INNOVA 2020 Study
International journal of molecular sciences, Vol. 24, Núm. 3
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Endometrial whole metabolome profile at the receptive phase: influence of Mediterranean Diet and infertility
Frontiers in Endocrinology, Vol. 14
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Epigenetic marks associated with gestational diabetes mellitus across two time points during pregnancy
Clinical Epigenetics, Vol. 15, Núm. 1
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Epigenome wide association study in peripheral blood of pregnant women identifies potential metabolic pathways related to gestational diabetes
Epigenetics, Vol. 18, Núm. 1
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Exercise-induced changes on exerkines that might influence brown adipose tissue metabolism in young sedentary adults
European Journal of Sport Science, Vol. 23, Núm. 4, pp. 625-636
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Innova 2020: A Follow-Up Study of the Fecal Microbiota of Infants Using a Novel Infant Formula between 6 Months and 12 Months of Age
International Journal of Molecular Sciences, Vol. 24, Núm. 8
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Longitudinal associations between cardiovascular biomarkers and metabolic syndrome during puberty: the PUBMEP study
European Journal of Pediatrics, Vol. 182, Núm. 1, pp. 419-429