Publicaciones (20) Publicaciones en las que ha participado algún/a investigador/a

2006

  1. Age-related mitochondrial DNA deletion in rat liver depends on dietary fat unsaturation

    Journals of Gerontology - Series A Biological Sciences and Medical Sciences, Vol. 61, Núm. 2, pp. 107-114

  2. Alteraciones del metabolismo lipídico en la obesidad

    Revista Espanola de Obesidad, Vol. 4, Núm. 5, pp. 261-274

  3. Bases para una alimentación complementaria adecuada de los lactantes y los niños de corta edad

    Anales de Pediatria, Vol. 65, Núm. 5, pp. 481-495

  4. Bioecological and nutritional control of disease: Prebiotics probiotics and synbiotics

    Nutricion Hospitalaria, Vol. 21, Núm. SUPPL. 2, pp. 73-86

  5. Coenzyme Q concentration and total antioxidant capacity of human milk at different stages of lactation in mothers of preterm and full-term infants

    Free Radical Research, Vol. 40, Núm. 2, pp. 199-206

  6. Dietary lipids and cancer

    Nutricion Hospitalaria, Vol. 21, Núm. SUPPL. 2, pp. 44-54

  7. Docosahexaenoic acid supply in pregnancy affects placental expression of fatty acid transport proteins

    American Journal of Clinical Nutrition, Vol. 84, Núm. 4, pp. 853-861

  8. Flavonoides y enfermedad inflamatoria intestinal

    Ars pharmaceutica, Vol. 47, Núm. 1, pp. 5-21

  9. Ghrelin: A hormone regulating food intake and energy homeostasis

    British Journal of Nutrition, Vol. 96, Núm. 2, pp. 201-226

  10. Goat milk oligosaccharides are anti-inflammatory in rats with hapten-induced colitis

    Journal of Nutrition, Vol. 136, Núm. 3, pp. 672-676

  11. Hospitalization for pneumonia and influenza in the 50-64 year old population in Spain (1999-2002)

    HUMAN VACCINES, Vol. 2, Núm. 4, pp. 181-184

  12. Importance of lipids in the nutritional treatment of inflammatory diseases

    Nutricion Hospitalaria, Vol. 21, Núm. SUPPL. 2, pp. 30-43

  13. Nitrogenous compounds of interest in clinical nutrition

    Nutricion Hospitalaria, Vol. 21, Núm. SUPPL. 2, pp. 15-29

  14. Nutritional control, gene regulation, and transformation of vascular smooth muscle cells in atherosclerosis

    Cardiovascular and Hematological Disorders - Drug Targets, Vol. 6, Núm. 3, pp. 151-168

  15. Olive oil in cancer prevention and progression

    Nutrition Reviews, Vol. 64, Núm. 10 SUPPL. 1

  16. Postprandial response of trans fatty acids in prepubertal obese children

    International Journal of Obesity, Vol. 30, Núm. 10, pp. 1488-1493

  17. Protective effects of Rosmarinus tomentosus ethanol extract on thioacetamide-induced liver cirrhosis in rats

    Phytomedicine, Vol. 13, Núm. 1-2, pp. 101-108

  18. Proteínas y péptidos en nutrición enteral

    Nutricion Hospitalaria, Vol. 21, Núm. SUPPL. 2, pp. 1-14

  19. The 5-HTTLPR s/s genotype at the serotonin transporter gene (SLC6A4) increases the risk for depression in a large cohort of primary care attendees: The PREDICT-gene study

    American Journal of Medical Genetics, Part B: Neuropsychiatric Genetics, Vol. 141, Núm. 8, pp. 912-917

  20. Transplantation of human CD34+ stem cells from umbilical cord blood to rats with thioacetamide-induced liver cirrhosis

    Xenotransplantation, Vol. 13, Núm. 6, pp. 529-535