María Isabel Sáez Casado-rekin lankidetzan egindako argitalpenak (4)

2013

  1. Effect of sublethal concentrations of waterborne copper on lipid peroxidation and enzymatic antioxidant response in Gambusia holbrooki

    Environmental Toxicology and Pharmacology, Vol. 36, Núm. 1, pp. 125-134

  2. Influence of pre-slaughtering feed restriction on muscle characteristics of farmed sea bass (Dicentrarchus labrax L.) during cold storage

    Journal of the Science of Food and Agriculture, Vol. 93, Núm. 9, pp. 2323-2330

2011

  1. Changes in muscle properties during postmortem storage of farmed sea bream (Sparus aurata)

    Journal of Food Process Engineering, Vol. 34, Núm. 3, pp. 922-946

2010

  1. Effects of dietary restriction on post-mortem changes in white muscle of sea bream (Sparus aurata)

    Aquaculture, Vol. 307, Núm. 1-2, pp. 49-55