FARMACOLOGÍA
Saila
ÁNGEL
GIL HERNÁNDEZ
Ikertzailea null-(e)tik
ÁNGEL GIL HERNÁNDEZ-rekin lankidetzan egindako argitalpenak (18)
2023
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Vitamin D: Role in chronic and acute diseases
Encyclopedia of Human Nutrition: Volume 1-4, Fourth Edition (Elsevier), pp. 535-544
2022
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Bifidobacterium longum subsp. infantis CECT 7210 Reduces Inflammatory Cytokine Secretion in Caco-2 Cells Cultured in the Presence of Escherichia coli CECT 515
International journal of molecular sciences, Vol. 23, Núm. 18
2021
2019
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Identification and functional analysis of missense mutations in the lecithin cholesterol acyltransferase gene in a Chilean patient with hypoalphalipoproteinemia
Lipids in Health and Disease, Vol. 18, Núm. 1
2015
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Activating brown adipose tissue through exercise (ACTIBATE) in young adults: Rationale, design and methodology
Contemporary Clinical Trials, Vol. 45, pp. 416-425
2012
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Bioactive anti-obesity food components
International Journal for Vitamin and Nutrition Research, Vol. 82, Núm. 3, pp. 148-156
2009
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Deleterious effect of human umbilical cord blood mononuclear cell transplantation on thioacetamide-induced chronic liver damage in rats
Cell Transplantation, Vol. 18, Núm. 10-11, pp. 1069-1079
2008
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Xenotransplantation of human umbilical cord blood mononuclear cells to rats with d-galactosamine-induced hepatitis
Cell Transplantation, Vol. 17, Núm. 7, pp. 845-857
2006
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Protective effects of Rosmarinus tomentosus ethanol extract on thioacetamide-induced liver cirrhosis in rats
Phytomedicine, Vol. 13, Núm. 1-2, pp. 101-108
2000
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Antihepatotoxic activity of Rosmarinus tomentosus in a model of acute hepatic damage induced by thioacetamide
Phytotherapy Research, Vol. 14, Núm. 7, pp. 522-526
1999
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Effects of dietary polyunsaturated fatty acids and nucleotides on tissue fatty acid profiles of rats with carbon tetrachloride-induced liver damage
Clinical Nutrition, Vol. 18, Núm. 2, pp. 93-101
1998
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Dietary nucleotides correct plasma and liver microsomal fatty acid alterations in rats with liver cirrhosis induced by oral intake of thioacetamide
Journal of Hepatology, Vol. 28, Núm. 4, pp. 662-669
1996
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Serum amino acid changes in rats with thioacetamide-induced liver cirrhosis
Toxicology, Vol. 106, Núm. 1-3, pp. 197-206
1995
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Changes in fatty acid composition of plasma, liver microsomes, and erythrocytes in liver cirrhosis induced by oral intake of thioacetamide in rats
Hepatology, Vol. 21, Núm. 1, pp. 199-206
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Dietary long-chain polyunsaturated fatty acids influence the recovery of thioacetamide-induced liver cirrhosis in rats
Journal of Parenteral and Enteral Nutrition, Vol. 19, Núm. 6, pp. 461-469
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Effect of quercitrin on lactose-induced chronic diarrhoea in rats
Planta Medica, Vol. 61, Núm. 4, pp. 302-306
1992
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Malnutrition-related polyunsaturated fatty acid changes in plasma lipid fractions of cirrhotic patients
Metabolism, Vol. 41, Núm. 9, pp. 954-960
1988
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Polyunsaturated Fatty Acid Deficiency in Liver Cirrhosis: Its Relation to Associated Protein‐Energy Malnutrition (Preliminary Report)
The American Journal of Gastroenterology, Vol. 83, Núm. 7, pp. 712-717