Publikationen, an denen er mitarbeitet HÉCTOR VÁZQUEZ LORENTE (33)

2024

  1. Association of Dietary Patterns with Cardiovascular Disease Risk Factors in Mexican Adults: Insights from a Cross-Sectional Descriptive Study

    Nutrients, Vol. 16, Núm. 6

  2. Evolution of Vitamin D Status and Vitamin D Receptor Gene Expression Among Professional Handball Athletes During a Competitive Period. Relationship with Body Composition, Calcium, Magnesium and Phosphorous

    Biological Trace Element Research, Vol. 202, Núm. 4, pp. 1345-1355

  3. Imbalanced dietary patterns, anthropometric, and body composition profiles amongst adults with Down syndrome

    Nutritional Neuroscience, Vol. 27, Núm. 2, pp. 96-105

  4. Low vitamin D levels are linked with increased cardiovascular disease risk in young adults: a sub-study and secondary analyses from the ACTIBATE randomized controlled trial

    Journal of Endocrinological Investigation

  5. Physical exercise improves memory in sedentary middle-aged adults: Are these exercise-induced benefits associated with S-Klotho and 1,25-dihydroxivitamin D? The FIT-AGEING randomized controlled trial

    Scandinavian Journal of Medicine and Science in Sports, Vol. 34, Núm. 1

  6. Prevalence of sports supplements consumption and its association with food choices among female elite football players

    Nutrition, Vol. 118

  7. Using Redox Proteomics to Gain New Insights into Neurodegenerative Disease and Protein Modification

    Antioxidants, Vol. 13, Núm. 1

2023

  1. Evolution of Status of Trace Elements and Metallothioneins in Patients with COVID-19: Relationship with Clinical, Biochemical, and Inflammatory Parameters

    Metabolites, Vol. 13, Núm. 8

  2. Matrix Metalloproteinases 2 and 9 and Their Tissue Inhibitors in the Diagnostics of Medullary Thyroid Carcinoma

    Applied Immunohistochemistry and Molecular Morphology, Vol. 31, Núm. 2, pp. 121-127

  3. Need of nutritional assessment and monitoring in a population with acquired brain injury: an analytical cross-sectional study

    Nutritional Neuroscience, Vol. 26, Núm. 6, pp. 525-534

  4. Relationship between Trace Elements and Matrix Metalloproteinases 2 and 9 and their Tissue Inhibitors in Medullary Thyroid Carcinoma

    Biological Trace Element Research, Vol. 201, Núm. 7, pp. 3225-3232

  5. Response to Intravenous N-Acetylcysteine Supplementation in Critically Ill Patients with COVID-19

    Nutrients, Vol. 15, Núm. 9

  6. Sociodemographic, Anthropometric, Body Composition, Nutritional, and Biochemical Factors Influenced by Age in a Postmenopausal Population: A Cross-Sectional Study

    Metabolites, Vol. 13, Núm. 1

2022

  1. Efecto de una intervención con zinc sobre el estatus de osteocalcina en una población posmenopáusica

    Ars pharmaceutica, Vol. 63, Núm. 1, pp. 17-17

  2. Effect of zinc supplementation on circulating concentrations of homocysteine, vitamin B12, and folate in a postmenopausal population

    Journal of Trace Elements in Medicine and Biology, Vol. 71

  3. Erythrocyte Zn concentration and antioxidant response after supplementation with Zn in a postmenopausal population. A double-blind randomized trial

    Experimental Gerontology, Vol. 162

  4. Evolución de los niveles de Selenio en paciente crítico tras una semana de estancia en UCI

    Ars pharmaceutica, Vol. 63, Núm. 1, pp. 30-31

  5. Folic acid and vitamin B12 as biomarkers of morbidity and mortality in patients with septic shock

    Nutricion Hospitalaria, Vol. 39, Núm. 2, pp. 247-255

  6. Influence of Nutritional Parameters on the Evolution, Severity and Prognosis of Critically Ill Patients with COVID-19

    Nutrients, Vol. 14, Núm. 24

  7. Linoleic acid-derived oxylipins and isoprostanes plasma levels are influenced by 1,25-Dihydroxyvitamin D levels in middle-aged sedentary adults: The FIT-AGEING study

    Experimental Gerontology, Vol. 169