Publicaciones en colaboración con investigadores/as de University of Bonn (52)

2024

  1. Association between adherence to the EAT-Lancet sustainable reference diet and cardiovascular health among European adolescents: the HELENA study

    European Journal of Clinical Nutrition, Vol. 78, Núm. 3, pp. 202-208

2023

  1. Are Physical Activity and Sedentary Screen Time Levels Associated With Food Consumption in European Adolescents? The HELENA Study

    Journal of the American Nutrition Association, Vol. 42, Núm. 1, pp. 55-66

  2. Clinical and physical characteristics of thinness in adolescents: the HELENA study

    European Journal of Nutrition, Vol. 62, Núm. 4, pp. 1731-1742

  3. Relative validity of the Planetary Health Diet Index by comparison with usual nutrient intakes, plasma food consumption biomarkers, and adherence to the Mediterranean diet among European adolescents: the HELENA study

    European Journal of Nutrition, Vol. 62, Núm. 6, pp. 2527-2539

2022

  1. Developing a risk assessment tool for identifying individuals at high risk for developing insulin resistance in European adolescents: The HELENA-IR score

    Journal of Pediatric Endocrinology and Metabolism, Vol. 35, Núm. 12, pp. 1518-1527

  2. Social Environment and Food and Beverage Intake in European Adolescents: The Helena Study

    Journal of the American Nutrition Association, Vol. 41, Núm. 5, pp. 468-480

2019

  1. Skipping breakfast is associated with adiposity markers especially when sleep time is adequate in adolescents

    Scientific Reports, Vol. 9, Núm. 1

2018

  1. Associations between REV-ERBα, sleep duration and body mass index in European adolescents

    Sleep Medicine, Vol. 46, pp. 56-60

  2. Do dietary patterns determine levels of vitamin B6, folate, and vitamin B12 intake and corresponding biomarkers in European adolescents? The Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

    Nutrition, Vol. 50, pp. 8-17

  3. Inflammation in metabolically healthy and metabolically abnormal adolescents: The HELENA study

    Nutrition, Metabolism and Cardiovascular Diseases, Vol. 28, Núm. 1, pp. 77-83

2017

  1. Association between dietary inflammatory index and inflammatory markers in the HELENA study

    Molecular Nutrition and Food Research, Vol. 61, Núm. 6

  2. Cardiorespiratory fitness, waist circumference and liver enzyme levels in European adolescents: The HELENA cross-sectional study

    Journal of Science and Medicine in Sport, Vol. 20, Núm. 10, pp. 932-936

  3. Comparison of definitions for the metabolic syndrome in adolescents. The HELENA study

    European Journal of Pediatrics, Vol. 176, Núm. 2, pp. 241-252

  4. Erratum to: Foods contributing to vitamin B6, folate, and vitamin B12 intakes and biomarkers status in European adolescents: The HELENA study (Eur J Nutr, 10.1007/s00394-016-1221-1)

    European Journal of Nutrition

  5. Folate and Vitamin B12 concentrations are associated with plasma DHA and EPA fatty acids in European adolescents: The Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

    British Journal of Nutrition, Vol. 117, Núm. 1, pp. 124-133

  6. Fragmentation of daily rhythms associates with obesity and cardiorespiratory fitness in adolescents: The HELENA study

    Clinical Nutrition, Vol. 36, Núm. 6, pp. 1558-1566

  7. Ideal cardiovascular health and liver enzyme levels in European adolescents; the HELENA study

    Journal of Physiology and Biochemistry, Vol. 73, Núm. 2, pp. 225-234

  8. Prevalence of Metabolically Healthy but Overweight/Obese Phenotype and Its Association With Sedentary Time, Physical Activity, and Fitness

    Journal of Adolescent Health, Vol. 61, Núm. 1, pp. 107-114

2016

  1. Association of heart rate and blood pressure among European adolescents with usual food consumption: The HELENA study

    Nutrition, Metabolism and Cardiovascular Diseases, Vol. 26, Núm. 6, pp. 541-548

2015

  1. Dietary animal and plant protein intakes and their associations with obesity and cardio-metabolic indicators in European adolescents: The HELENA cross-sectional study

    Nutrition Journal, Vol. 14, Núm. 1