Publicaciones (47) Publicaciones en las que ha participado algún/a investigador/a

2024

  1. 4-Hydroxybenzoic acid rescues multisystemic disease and perinatal lethality in a mouse model of mitochondrial disease

    Cell Reports

  2. A Novel Plant-Based Nutraceutical Combined with Exercise Can Revert Oxidative Status in Plasma and Liver in a Diet-Induced-Obesity Animal Model

    Antioxidants, Vol. 13, Núm. 3

  3. Assessment of muscle endocrine function and inflammatory signalling in male school children following a physical activity programme

    Clinical Nutrition, Vol. 43, Núm. 4, pp. 936-942

  4. Association between adherence to the EAT-Lancet sustainable reference diet and cardiovascular health among European adolescents: the HELENA study

    European Journal of Clinical Nutrition, Vol. 78, Núm. 3, pp. 202-208

  5. Association of Dietary Patterns with Cardiovascular Disease Risk Factors in Mexican Adults: Insights from a Cross-Sectional Descriptive Study

    Nutrients, Vol. 16, Núm. 6

  6. Bioactive Properties of Tagetes erecta Edible Flowers: Polyphenol and Antioxidant Characterization and Therapeutic Activity against Ovarian Tumoral Cells and Caenorhabditis elegans Tauopathy

    International Journal of Molecular Sciences, Vol. 25, Núm. 1

  7. Body weight gain and control: beneficial effect of extra virgin olive oil versus corn oil in an experimental model of mammary cancer

    Journal of Nutritional Biochemistry, Vol. 125

  8. COVID-19 and Pregnancy: A Dangerous Mix for Bone Turnover and Metabolism Biomarkers in Placenta and Colostrum

    Journal of Clinical Medicine, Vol. 13, Núm. 7

  9. Changes in Cortisol and in Oxidative/Nitrosative Stress Indicators after ADHD Treatment

    Antioxidants, Vol. 13, Núm. 1

  10. Characterization of Phenolic Compounds in Extra Virgin Olive Oil from Granada (Spain) and Evaluation of Its Neuroprotective Action

    International Journal of Molecular Sciences, Vol. 25, Núm. 9

  11. Corrigendum: Molecular characterization of autophagic and apoptotic signaling induced by sorafenib in liver cancer cells (Journal of Cellular Physiology, 10.1002/jcp.26855)

    Journal of Cellular Physiology

  12. Dietary antioxidant intake reduces carotid intima-media thickness in coronary heart disease patients: From the CORDIOPREV study

    Free Radical Biology and Medicine, Vol. 210, pp. 221-229

  13. Distribution of intracellular Ca2+-ATPases in the mouse retina and their involvement in light-induced cone degeneration

    Biochimica et Biophysica Acta - Molecular Cell Research, Vol. 1871, Núm. 1

  14. Early heart and skeletal muscle mitochondrial response to a moderate hypobaric hypoxia environment

    Journal of Physiology

  15. Effect of olive leaf phytochemicals on the anti-acetylcholinesterase, anti-cyclooxygenase-2 and ferric reducing antioxidant capacity

    Food Chemistry, Vol. 444

  16. Efficacy of different 8 h time-restricted eating schedules on visceral adipose tissue and cardiometabolic health: A study protocol

    Nutrition, Metabolism and Cardiovascular Diseases, Vol. 34, Núm. 1, pp. 177-187

  17. Evolution of Vitamin D Status and Vitamin D Receptor Gene Expression Among Professional Handball Athletes During a Competitive Period. Relationship with Body Composition, Calcium, Magnesium and Phosphorous

    Biological Trace Element Research, Vol. 202, Núm. 4, pp. 1345-1355

  18. Exercise for peri- and postmenopausal women: Recommendations from synergistic alliances of women's medicine and health psychology for the promotion of an active lifestyle

    Maturitas, Vol. 185

  19. Exercise-induced changes in plasma S-Klotho levels are associated with the obtained enhancements of heart rate variability in sedentary middle-aged adults: the FIT-AGEING study

    Journal of Physiology and Biochemistry, Vol. 80, Núm. 2, pp. 317-328

  20. Imbalanced dietary patterns, anthropometric, and body composition profiles amongst adults with Down syndrome

    Nutritional Neuroscience, Vol. 27, Núm. 2, pp. 96-105