MICROBIOLOGÍA
Saila
Dresden University of Technology
Dresde, AlemaniaDresden University of Technology-ko ikertzaileekin lankidetzan egindako argitalpenak (13)
2020
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Bacillus safensis JG-B5T affects the fate of selenium by extracellular production of colloidally less stable selenium nanoparticles
Journal of Hazardous Materials, Vol. 384
2019
2018
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An Overview of Fungal Applications in the Valorization of Lignocellulosic Agricultural By-Products: The Case of Two-Phase Olive Mill Wastes
MYCOREMEDIATION AND ENVIRONMENTAL SUSTAINABILITY, VOL 2 (SPRINGER INTERNATIONAL PUBLISHING AG), pp. 213-238
2017
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Enzymatic mechanisms and detoxification of dry olive-mill residue by Cyclocybe aegerita, Mycetinis alliaceus and Chondrostereum purpureum
International Biodeterioration and Biodegradation, Vol. 117, pp. 89
2016
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Integrated biovalorization of wine and olive mill by-products to produce enzymes of industrial interest and soil amendments
Spanish Journal of Agricultural Research, Vol. 14, Núm. 3
2015
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Defective removal of ribonucleotides from DNA promotes systemic autoimmunity
Journal of Clinical Investigation, Vol. 125, Núm. 1, pp. 413-424
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Defective removal of ribonucleotides from DNA promotes systemic lupus erythematosus
Pediatric Rheumatology, Vol. 13, Núm. 1
2014
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Differences in the secretion pattern of oxidoreductases from Bjerkandera adusta induced by a phenolic olive mill extract
Fungal Genetics and Biology, Vol. 72, pp. 99-105
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Phenol oxidation by DyP-type peroxidases in comparison to fungal and plant peroxidases
Journal of Molecular Catalysis B: Enzymatic, Vol. 103, pp. 41-46
2013
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Molecular structure, UV/vis spectra, and cyclic voltammograms of Mn(II), Co(II), and Zn(II) 5,10,15,20-tetraphenyl-21-oxaporphyrins
Inorganic Chemistry, Vol. 52, Núm. 3, pp. 1515-1524
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Solid state fermentation of olive mill residues by wood- and dung-dwelling Agaricomycetes: Effects on peroxidase production, biomass development and phenol phytotoxicity
Chemosphere, Vol. 93, Núm. 7, pp. 1406-1412
2011
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Bio-precipitation of uranium by two bacterial isolates recovered from extreme environments as estimated by potentiometric titration, TEM and X-ray absorption spectroscopic analyses
Journal of Hazardous Materials, Vol. 197, pp. 1-10
2009
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Aromatic peroxygenases from mushrooms: extracellular heme-thiolate proteins of a new enzyme sub-subclass?
16TH INTERNATIONAL CONFERENCE ON CYTOCHROME P450, PROCEEDINGS