NUTRICIÓN Y BROMATOLOGÍA
DEPARTAMENTO
Estefanía
Toledo Atucha
Publicaciones en las que colabora con Estefanía Toledo Atucha (5)
2020
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Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study
European Journal of Nutrition, Vol. 59, Núm. 5, pp. 2195-2206
2019
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Cohort profile: Design and methods of the PREDIMED-Plus randomized trial
International Journal of Epidemiology, Vol. 48, Núm. 2, pp. 387-388o
2018
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Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial
PLoS ONE, Vol. 13, Núm. 6
2016
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Glycemic index, glycemic load and invasive breast cancer incidence in postmenopausal women: The PREDIMED study
European Journal of Cancer Prevention, Vol. 25, Núm. 6, pp. 524-532
2014
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Effect of a Mediterranean Diet Intervention on Dietary Glycemic Load and Dietary Glycemic Index: The PREDIMED Study
Journal of Nutrition and Metabolism, Vol. 2014