NUTRICIÓN Y BROMATOLOGÍA
Department
Maria Letizia
Manca
Publications by the researcher in collaboration with Maria Letizia Manca (4)
2023
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Application of pressurized liquid extraction to grape by-products as a circular economy model to provide phenolic compounds enriched ingredient
Journal of Cleaner Production, Vol. 402
2021
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Development of advanced phospholipid vesicles loaded with Lippia citriodora pressurized liquid extract for the treatment of gastrointestinal disorders
Food Chemistry, Vol. 337
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Extraction of the antioxidant phytocomplex from wine-making by-products and sustainable loading in phospholipid vesicles specifically tailored for skin protection
Biomedicine and Pharmacotherapy, Vol. 142