Publications by the researcher in collaboration with Verónica Dávila Batista (13)

2022

  1. Impact of cumulative body mass index and cardiometabolic diseases on survival among patients with colorectal and breast cancer: a multi-centre cohort study

    BMC Cancer, Vol. 22, Núm. 1

2020

  1. The relation of CUN-BAE index with body mass index and waist circumference in adults aged 50 to 85 years: The MCC-Spain study

    Nutrients, Vol. 12, Núm. 4

2019

  1. Agreement among mediterranean diet pattern adherence indexes: MCC-Spain study

    Nutrients, Vol. 11, Núm. 3

  2. Low adherence to the western and high adherence to the mediterranean dietary patterns could prevent colorectal cancer

    European Journal of Nutrition, Vol. 58, Núm. 4, pp. 1495-1505

  3. Net contribution and predictive ability of the CUN-BAE body fatness index in relation to cardiometabolic conditions

    European Journal of Nutrition, Vol. 58, Núm. 5, pp. 1853-1861

2018

  1. Decisiones editoriales: destacando el papel de las revisiones sistemáticas

    Revista española de nutrición humana y dietética, Vol. 22, Núm. 2, pp. 105-107

  2. Epidemiology of non-steroidal anti-inflammatory drugs consumption in Spain. The MCC-Spain study

    BMC Public Health, Vol. 18, Núm. 1

  3. High adherence to the Western, Prudent, and Mediterranean dietary patterns and risk of gastric adenocarcinoma: MCC-Spain study

    Gastric Cancer, Vol. 21, Núm. 3, pp. 372-382

  4. Possible role of chondroitin sulphate and glucosamine for primary prevention of colorectal cancer. Results from the MCC-Spain study

    Scientific Reports, Vol. 8, Núm. 1

2017

  1. Adherence to nutrition-based cancer prevention guidelines and breast, prostate and colorectal cancer risk in the MCC-Spain case–control study

    International Journal of Cancer, Vol. 141, Núm. 1, pp. 83-93

  2. Corrigendum: Risk Model for Colorectal Cancer in Spanish Population Using Environmental and Genetic Factors: Results from the MCC-Spain study

    Scientific reports

  3. Risk Model for Colorectal Cancer in Spanish Population Using Environmental and Genetic Factors: Results from the MCC-Spain study

    Scientific Reports, Vol. 7

  4. Volver a lo básico: líneas estratégicas 2018

    Revista española de nutrición humana y dietética, Vol. 21, Núm. 4, pp. 310-312