MEDICINA PREVENTIVA Y SALUD PÚBLICA
Département
University of Turin
Turín, ItaliaPublications en collaboration avec des chercheurs de University of Turin (102)
2024
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Impact of pre-existing cardiometabolic diseases on metastatic cancer stage at diagnosis: a prospective multinational cohort study
Cancer Communications
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International Pooled Analysis of Leisure-Time Physical Activity and Premenopausal Breast Cancer in Women From 19 Cohorts
Journal of clinical oncology : official journal of the American Society of Clinical Oncology, Vol. 42, Núm. 8, pp. 927-939
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Lifestyle changes in middle age and risk of cancer: evidence from the European Prospective Investigation into Cancer and Nutrition
European Journal of Epidemiology, Vol. 39, Núm. 2, pp. 147-159
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Pre-diagnostic circulating resistin concentrations and mortality among individuals with colorectal cancer: Results from the European Prospective Investigation into Cancer and Nutrition study
International Journal of Cancer, Vol. 154, Núm. 9, pp. 1596-1606
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Ultra-processed foods, adiposity and risk of head and neck cancer and oesophageal adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition study: a mediation analysis
European Journal of Nutrition, Vol. 63, Núm. 2, pp. 377-396
2023
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Association of Mediterranean diet with survival after breast cancer diagnosis in women from nine European countries: results from the EPIC cohort study
BMC Medicine, Vol. 21, Núm. 1
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Dietary intake of total, heme and non-heme iron and the risk of colorectal cancer in a European prospective cohort study
British Journal of Cancer, Vol. 128, Núm. 8, pp. 1529-1540
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Intake of the Total, Classes, and Subclasses of (Poly)Phenols and Risk of Prostate Cancer: A Prospective Analysis of the EPIC Study
Cancers, Vol. 15, Núm. 16
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Lipopolysaccharide-binding protein and future Parkinson’s disease risk: a European prospective cohort
Journal of Neuroinflammation, Vol. 20, Núm. 1
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Mediating Role of Lifestyle Behaviors in the Association between Education and Cancer: Results from the European Prospective Investigation into Cancer and Nutrition
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology, Vol. 32, Núm. 1, pp. 132-140
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Prediagnostic selenium status, selenoprotein gene variants and association with breast cancer risk in a European cohort study
Free Radical Biology and Medicine, Vol. 209, pp. 381-393
2022
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A Prospective Diet-Wide Association Study for Risk of Colorectal Cancer in EPIC
Clinical Gastroenterology and Hepatology, Vol. 20, Núm. 4, pp. 864-873.e13
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A longitudinal evaluation of alcohol intake throughout adulthood and colorectal cancer risk
European Journal of Epidemiology, Vol. 37, Núm. 9, pp. 915-929
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Impact of cumulative body mass index and cardiometabolic diseases on survival among patients with colorectal and breast cancer: a multi-centre cohort study
BMC Cancer, Vol. 22, Núm. 1
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Pre-Diagnostic Circulating Resistin Concentrations Are Not Associated with Colorectal Cancer Risk in the European Prospective Investigation into Cancer and Nutrition Study
Cancers, Vol. 14, Núm. 22
2021
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A case–control study: Evaluating the role of leukotriene receptor antagonists in preventing the cardiovascular and cerebrovascular disease
Semergen: revista española de medicina de familia, Núm. 1, pp. 4-11
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Adiposity and endometrial cancer risk in postmenopausal women: A sequential causal mediation analysis
Cancer Epidemiology Biomarkers and Prevention, Vol. 30, Núm. 1, pp. 104-113
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Dietary advanced glycation end-products and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) study
Nutrients, Vol. 13, Núm. 9
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Dietary fatty acids, macronutrient substitutions, food sources and incidence of coronary heart disease: Findings from the EPIC-CVD case-cohort study across nine european countries
Journal of the American Heart Association, Vol. 10, Núm. 23
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Dietary intake of advanced glycation end products (Ages) and mortality among individuals with colorectal cancer
Nutrients, Vol. 13, Núm. 12