FACULTAD DE CIENCIAS
FACULTAD
Institut d'Investigació Biomèdica Girona
Girona, EspañaPublicaciones en colaboración con investigadores/as de Institut d'Investigació Biomèdica Girona (41)
2022
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Bayesian variable selection and survival modeling: assessing the Most important comorbidities that impact lung and colorectal cancer survival in Spain
BMC Medical Research Methodology, Vol. 22, Núm. 1
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Novel genes and sex differences in COVID-19 severity
Human molecular genetics, Vol. 31, Núm. 22, pp. 3789-3806
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Silibinin Overcomes EMT-Driven Lung Cancer Resistance to New-Generation ALK Inhibitors
Cancers, Vol. 14, Núm. 24
2021
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Differences in the management and survival of metastatic colorectal cancer in Europe. A population-based study
Digestive and Liver Disease, Vol. 53, Núm. 5, pp. 639-645
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Lung, breast and colorectal cancer incidence by socioeconomic status in spain: A population-based multilevel study
Cancers, Vol. 13, Núm. 11
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Study protocol on Socioeconomic and Geographic Inequalities in Cancer Incidence, Mortality and Survival in Spain: Multilevel Population-Base Study: DESOCANES study
Gaceta Sanitaria, Vol. 35, Núm. 2, pp. 199-203
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The role of multimorbidity in short-term mortality of lung cancer patients in Spain: a population-based cohort study
BMC Cancer, Vol. 21, Núm. 1
2020
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Mimetics of extra virgin olive oil phenols with anti-cancer stem cell activity
Aging, Vol. 12, Núm. 21, pp. 21057-21075
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Multimorbidity and short-term overall mortality among colorectal cancer patients in Spain: A population-based cohort study
European Journal of Cancer, Vol. 129, pp. 4-14
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Multimorbidity by patient and tumor factors and time-to-surgery among colorectal cancer patients in spain: A population-based study
Clinical Epidemiology, Vol. 12, pp. 31-40
2019
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An olive oil phenolic is a new chemotype of mutant isocitrate dehydrogenase 1 (IDH1) inhibitors
Carcinogenesis, Vol. 40, Núm. 1, pp. 27-40
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Computational de-orphanization of the olive oil biophenol oleacein: Discovery of new metabolic and epigenetic targets
Food and Chemical Toxicology, Vol. 131
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The extra virgin olive oil phenolic oleacein is a dual substrate-inhibitor of catechol-O-methyltransferase
Food and Chemical Toxicology, Vol. 128, pp. 35-45
2018
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A phase 2 trial of neoadjuvant metformin in combination with trastuzumab and chemotherapy in women with early HER2-positive breast cancer: The METTEN study
Oncotarget, Vol. 9, Núm. 86, pp. 35687-35704
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Extra-virgin olive oil contains a metabolo-epigenetic inhibitor of cancer stem cells
Carcinogenesis, Vol. 39, Núm. 4, pp. 601-613
2017
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Data quality in rare cancers registraton: The report of the RARECARE data quality study
Tumori, Vol. 103, Núm. 1, pp. 22-32
2016
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Exploring the Process of Energy Generation in Pathophysiology by Targeted Metabolomics: Performance of a Simple and Quantitative Method
Journal of the American Society for Mass Spectrometry, Vol. 27, Núm. 1, pp. 168-177
2015
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Proanthocyanidins in agro-industrial by-products: Health benefits
Occurrences, Structure, Biosynthesis, and Health Benefits Based on Their Evidences of Medicinal Phytochemicals in Vegetables and Fruits. Volume 3 (Nova Science Publishers, Inc.), pp. 63-114
2014
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Computer-aided discovery of biological activity spectra for anti-aging and anti-cancer olive oil oleuropeins
Aging, Vol. 6, Núm. 9, pp. 731-741
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Oncobiguanides: Paracelsus' law and nonconventional routes for administering diabetobiguanides for cancer treatment
Oncotarget, Vol. 5, Núm. 9, pp. 2344-2348